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06-28-2010, 06:03 PM #4
OPSenior Member
Mrs. EBG makes Pineapple Upside-Down Stoner Cakes
We got the recipe for the yellow cake from scratch from recipes.com and found a recipe for pinapple upside down cupcakes there too and just substituted the special oil for normal oil. The recipe calls for 1 cup oil and that is 43 teaspoons or 43 doses per batch and there are 2 doses per cupcake, 24 cupcakes per batch. Just to give you reference a dose to me is for a 250lb man who has a high tolerance. One cupcake made a 2 normal people medicated the next morning.
I'll post the links when she shows me where she got them as a quick search didn't find it for me.Voting GOP this year is like giving the keys back to the drunk driver that wrecked the economy when they show no remorse for their actions and haven\'t even sobered up yet.
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