blackstrap, sulfur or unsulphured?

[demoreal]

Way too much calmag, for sure. I'd cut that by about 1/2.

I know. I was not fully aware of all the cal in molasses.
I am going to drain half my res top with base and a p-k additive. My plants are really close.
I am not used to molasses. There is no cal in sweet and that is what I normally use. This stuff is loaded.

demoreal Reviewed by demoreal on 04-30-2010. blackstrap, sulfur or unsulphured? what type of molasses should I use? thanks Rating: 5