Quote Originally Posted by RedLocks
ohh been well in the 90s all week, came home yesterday with a red nose, even with a dark ass tan still getting burnt, the sun jus don't quit hah.. been str8 cooking on the grill and only the grill, we have central air, but don't use it, so not a big fan of indoor cooking during the summer months haha

did you know tri-tip is a regional cut of meat by the way?

Heh didnt know that hehe,I love grillin them, as well as a nice pork loin. I grill many veggies also.Yeah I always cook on the grill from whenever the rains go away till they come back.:thumbsup::jointsmile: I learned how to cook from my dad(he used to be a chef),started when I was 8 years old.