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faddenator is right....you could try to make 1/2 a batch of brownies with that but i doubt it will be very strong. I recommend just smoking it and wait till you can get your hands on more weed to make the butter.
Alot of people will tell you to use actual buds, but if you know someone who grows and can get their trim and stems you can use that too. Just get a crock pot (depending on size of crock pot and how much butter you want)...melt your butter down and then pack in the trim and clippings and stems. Slow cook it on low over night. Strain out all the leaves and stems out the next day and be sure to press down to get all that good butter out....and oila! you have cannabutter!
I've been baking for over 2 years now and people don't believe i only use trim....i won't waste good bud on cannabutter....there's no need!
happy baking! :jointsmile:
Good advice, I tried repping you but the box just disappeared right in the middle of typing the comment and now it wont let me... idk.