Quote Originally Posted by BobBong
The problem i've always found with double harvesting is that to achieve a desirable smoke you should really be cutting back nutes completely. for at least 10-14 days. This should be included with the overall flowering time found with the genetics. This generally will allow for a significant slowing of growth and more than likely over ripen the flower.

When you harvest that much from the plant and continue to flower it's a good probability that it'll go hermie.

For small closet grows this is a good way to make sure you get the most from the plant as well as get a few female seeds for next time. :thumbsup:
This is called flushing. You water with filtered water (no nutes) to pull nutes out of the buds just shy of harvest. I've read anywhere from one to two weeks of flushing is best (Improves flavor). So, you could flush starting in about a week, harvesting the top the following week. Then the bottom will flush the full two as it ripens?

Expect much yellowing of leaves when flushing too!

Just a thought.