Results 51 to 60 of 74
-
11-13-2008, 03:31 AM #51Senior Member
Weed Tea. Am i doin this right?
Originally Posted by mr sativa
mix 1 & 1/2 cup water with 1 cup milk...(Milk & the heat will transfer/remove the THC from the weed)
I use 1-2 gs of dried crushed up weed.... add it to the wilk (water+milk)
bring the mixture to a boil and then turn down and let simmer for 15-20 min
use a pulp strainer and pour the weed tea through the strainer into a cup
add a tea bag, sugar or honey......drink the tea as quick as possible
This will give you a 6-8 hour body high...drink it on a empty stomach.... it takes about 1 hour before you will start to feel the effects.....ENJOY
-
03-03-2009, 11:02 PM #52Senior Member
Weed Tea. Am i doin this right?
"Science: With the use of CANNABIS TEA only a small proportion of THC in the CANNABIS is ingested
The users of medicinal CANNABIS in The Netherlands are advised by the Office of Medicinal CANNABIS to prepare CANNABIS TEA as follows: "add 1.0 g of CANNABIS to 1.0 L of boiling water and let simmer for 15 min. Filter out solid parts by using a common TEA-sieve. TEA can be consumed immediately, or stored in a closed bottle in a refrigerator for up to 5 days."
Researchers of the University of Leiden investigated the cannabinoid composition of this TEA. They found that TEA prepared with different batches of CANNABIS with an overall THC concentration (phenolic THC + THC acid) of 19.7 per cent showed only a moderate variation in THC concentrations of 15 per cent. The mean concentration of THC was 10 mg per litre and of THC acid (THCA) 43 mg/L. In the plant THC is mainly present as THCA and is converted into the psychotropic THC upon heating (baking, smoking, boiling). Since with cooking of water only a relatively low temperature of 100 degrees Celsius is reached only a small part of THCA was transformed into THC, resulting in an availability of only about 5 per cent phenolic THC of the whole THC (10 mg of 197 mg THC acid + THC). The authors also found, that the THC concentration rapidly declined during storage, which was largely prevented by the addition of coffee creamer powder.
(Source: Hazekamp A, Bastola K, Rashidi H, Bender J, Verpoorte R. CANNABIS TEA revisited: A systematic evaluation of the cannabinoid composition of CANNABIS TEA. J Ethnopharmacol 2007 May 24; [Electronic publication ahead of print])" ???? :hippy:
-
03-04-2009, 09:08 AM #53Senior Member
Weed Tea. Am i doin this right?
Originally Posted by LdyMarsRN
-
03-04-2009, 09:14 AM #54Senior Member
Weed Tea. Am i doin this right?
If you dissolve a spoon or two of honey in the boiling water before adding the herb, that should help out a lot.
-
03-05-2009, 01:43 AM #55Senior Member
Weed Tea. Am i doin this right?
got milk:thumbsup:
-
03-05-2009, 02:11 AM #56Senior Member
Weed Tea. Am i doin this right?
Man,I just had some weed tea this afternoon and Im feeling Awesome,I usually just make the cannabutter and put a tbs in my tea add milk and sugar,yumz
-
03-12-2009, 03:59 AM #57Junior Member
Weed Tea. Am i doin this right?
ok heres what you do, first of all it takes about six hours to extract from the stem... also u need an oil in the mix with the water a mix of honey and small amount of vodka usualy does the trick so mix that all in the water let the teabag filled with stems sit in the hot water for 6 hours or so and than re heat and drink...
-
07-15-2010, 03:43 PM #58Junior Member
Weed Tea. Am i doin this right?
not sure but i have a theory.
I dont think Thc is water soluble but cant the pysical acts of boiling it extract Thc?
-
07-15-2010, 03:48 PM #59Member
Weed Tea. Am i doin this right?
Originally Posted by blackjack101
no, that's why you ad the little bit of vodka :rasta:
-
09-22-2010, 07:17 PM #60Junior Member
Weed Tea. Am i doin this right?
The truth about weed tea:
THC needs animal fat to bind itself and activate it's psychidelic "powers".
The way Marijuhana tea is made in Amsterdam:
What you need:
1-2 Grams of weed/hash (depending on the THC concentration).
1 tea bag of earl grey
Milk
A pan
A fire
A tea cup.
How to:
Warm up the milk on a high fire until it starts to cook. Throw in the hash/weed. Let it cook until it almost rises over the pan. If that happens take the milk off the fire and put the fire on low. Place the milk back on (DON'T LET IT COOK OVER!) and keep it warm for about 20-25 minutes. After the milk is finished, make yourself some tea and pour in the weed milk. You'll get hella stoned from that!
Advertisements
Similar Threads
-
how r these doin?
By fellinthebong in forum Organic GrowingReplies: 4Last Post: 02-01-2007, 01:45 AM -
tell me how she's doin please? :)
By metalhead in forum Basic GrowingReplies: 4Last Post: 10-22-2005, 04:07 PM -
i just want to know how im doin
By metalhead in forum Plant ProblemsReplies: 2Last Post: 10-21-2005, 11:33 AM -
How they doin?
By stranded37 in forum Outdoor GrowingReplies: 1Last Post: 07-07-2005, 01:05 AM -
Am i doin this right??
By 1gurl.2wild4u in forum Strains and SeedsReplies: 3Last Post: 05-10-2005, 08:54 PM