hey sub,
i was thinking kettle...hhhmmm...res, part of the well pump, i had no idea and when i saw you only had 14 posts i thought maybe you were a noob making up names for things until i read through your post and realized you knew your shit. once i saw (for making tea) i reread your first post and had a good chuckle...but yeah, not quite as funny right now. ill go hit the bubba in a few and see whats up with that. i dont know many people that drink tea and the ones that do call it a tea pot. most people i know, in cali anyway, drink coffee.

i used those grow bags for a while when i hand watered and never had much root system grow through the holes. i have a few friends that use the coco mats under 6x6 cubes and they love it. but they say that they dont use that method in small rooms where they cant get to the other side of the trays because they cant move plants around to inspect.

sounds like a cool setup. so 800w total in a little more than a 3x3ft area 6-8 ladies with a 10 day veg. hhhmmm.
now some veg faster than others but i normally do 9 per m2 (3 rows of 3) under 1000w with a 10-20 day veg and get about 600-750g
(the sour d i get is almost no veg, 11 week flower, 800-900g) sounds like we get about the same but you use 200w less than i do and likely have an easier time controlling heat. i have a lot of big coco filled root balls to get rid of and you have 8 3x3in cubes and a mat to dump? im thinking i want to try this method out at some point.
so your 400s are right next to each other? what neuts?
sorry about all the brain picking but im very intrigued with the way things are done across the pond. my wife is german and if we ever move over there i'd like to be informed on the way things are done there. i guess the US looks at lighting and growing the same way we look at cars, bigger and less efficient is better.