apparently, 37 C as posted previous. sorry i couldnt give you a number, but so many things contribute to boiling points, its kind of trial and error. do you own a double boiler? because that would be best, one pot with boiling water on the stove, another pot that fits into the top of it that you put your butter in. the hot water melts the butter without boiling anything! perfect. and don't worry about the straining if youre using hash, it doesnt need to be strained. only if you have chunks of weed in it. i think you could consider steaming without boiling a good temp.
jkalb42 Reviewed by jkalb42 on . I need help with cooking hash brownies. Alright, just let me know if I've got this straight: I grind up 5 grams of hash and put it aside, i then turn on a hot plate and melt the butter, i then add the hash in carefully and i let it sit there for about 20 minutes untill it's nice and brown, I then pour it through a coffee filter or something and there's my butter. I then mix the cannabutter with the brownie mix, put it in the oven and wait untill it's done. Did i get that right? Please correct any mistakes I've mentioned. My Rating: 5