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03-20-2010, 11:22 PM #1
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What is meant by "commercial" weed?
It isn't 5-6oz:1oz; it's 8-9oz:1oz*
Originally Posted by redtails
Also, it isn't calling a steak a steak. It's paying $15 for a Filet Mignon from an "okay" restaurant instead of $150 for a steak that may only be twice as good from a top-of-the-line restaurant. Even if it clearly tastes better, has been taken care of, is more emotionally satisfying, it still isn't really worth anywhere near the money, and the people who choose to buy it will always be grossly overpaying. The difference is that nug is sold at a market value that is supposedly at least somewhat worth it.
So have we all agreed that "garbage weed" is, at worst, 10% potency (as described by seedbanks; I don't really know what exactly that means), and that, on average, nug will probably only double that (20%)?
Assuming THC content was relatively the same, the highs should have very similar durations, unless you can identify any other specific reasons to suggest otherwise.I'd rather buy an oz of some kb than 5 or 6 oz of brick for the same price: it smokes way smoother & tastes better, doesn't smell like cat piss or something awful like that, takes a lot less to get to the sweet spot, the high lasts at least an hour as opposed to 15 minutes or so, has way better "bag appeal", and is way less likely to have unknown additives. It feels a lot cleaner and nicer without the stress headaches. Not to mention the smokable weight per oz...seeds weigh like 1/6th of a gram last time I checked so with 30+ seeds in an oz of brick you're only getting maybe 23 grams minus the stems if you're lucky. Plus at least with me I'm less tollerant of the better grade, meaning it keeps doing it's job instead of having to smoke more each time to achieve the same effect.
What do you mean by "stress headaches"? I would assume that if commercially grown crop gave you headaches over nug, it was probably the "additives" that you spoke of.
Smokable weight per oz might actually be lower in nug, even considering the seeds in commercial, since the strong odor and sometimes even stickiness indicates it wasn't properly dried.
I'm trying to prove that the difference in highs is mostly just the placebo effect. Yes, I felt like I could tell the difference between commercial and nug, but I was also always informed before coming to that conclusion, so I was expecting a difference.I hope this helps to educate you on the economics of the trade and why better quality is worth more...
Also, speaking from experience is deceptive for the very reason I'm trying to prove. YOU are not a credible source, because you are under the impression there really IS a difference and therefore are far more likely to fall victim to the placebo effect. (You = general audience)
A l33t smoker is a "seasoned pro," a "veteran," etc., who takes on an elitist attitude. Anyone who claims to be a l33t smoker better know what they're talking about or admit when they're unsure, otherwise they'll look like a fool when they're proven wrong. I guess experience hasn't taught them as much as they thought
Originally Posted by RelaxaBIT
. Also, do your math right. It isn't paying 75% more... It's paying 750-900% more...
Gotabud Reviewed by Gotabud on . What is meant by "commercial" weed? I'm assuming this means imported???? I paid $50 for 1/4oz, and while it gets me high, it just doesn't seem as euphoric as some of the stuff I'd been getting from a buddy of mine. Rating: 5
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