Organics supposedly taste better and does not leave a 'fertilzer taste' but iIve seen chemists argue on other forums that they don't even flush because they trust their chem ferts. They were saying how chem ferts work better in yields.

I kinda wanted to call BS but it wasn't my place since I have no solid data supporting either side. But I use organic ferts because of the off chance of having leftovers in the product that would make it even more unhealthy.

Anyone have any good scientific data supporting either side?