my lil update

[deaner]

heres what im up to, theres alot of cheese and white widow and cytrol, and a strain all my own, un-named and really nice, but its not my best as far as consistency, im still trying to get a stable line of clones.. 5 cheese, 4 widows, 2 unnamed couchlock killas on the big side, 4 cheese, 2 cytrol, a widow, and some local stuff that is best left unidentified on the small side. cant name local stuff cuz it may reveal my secret identity.. i will definately continue the cheese line, cuz its ma favorite by far, so far. oh and theres a big bud on a test run in there too.

deaner Reviewed by deaner on 06-06-2008. my lil update heres what im up to, theres alot of cheese and white widow and cytrol, and a strain all my own, un-named and really nice, but its not my best as far as consistency, im still trying to get a stable line of clones.. 5 cheese, 4 widows, 2 unnamed couchlock killas on the big side, 4 cheese, 2 cytrol, a widow, and some local stuff that is best left unidentified on the small side. cant name local stuff cuz it may reveal my secret identity.. i will definately continue the cheese line, cuz its ma Rating: 5

[killerweed420]

Looking very good. I wish I had took a couple clones off my big bud. Its good stuff.:jointsmile:

[Shovelhandle]

Nice plant photos, deaner.

[KingKronic420]

good stuff.


keep us updated.

[bombdiggity]

Great strains, cant wait to see this log play out

[jakezking]

deaner, that is a super clean and sweet lookin' room, bro! And, you have some mighty fine lookin' plants on your hands - some sweet soundin' strains too. As above, I can't wait to see more action in this thread, as it should be a good one.

Be good out there.

[deaner]

thanks for the comments, i will update this here and there. i just got a line on another local strain, yay as im kinda thinking im gonna become a collecter of as much local (good stuff only) as i can. its kinda benificial living where i do cuz all the local stuffs pretty good, at least the stuff id smoke, and with an ever growing clonemaster reputation and some solid connects, it should be fun. ive actually got a couple clones flowering of the same stuff that got me stoned (really stoned at least) for the first time, thats some sweet deja vu i tell ya, smoking the first thing you smoked 20 years later.. damn thats cool, and growing it too!? sheeeeit thats cool. sad im not as old as that last statement seems to imply.. just wish i could get some matanuska thunderfuck, but the most likely best source info leads to my thinking that itll never happen. SO IF YOU GOT GOOD STUFF- SHARE SOME CLONES CUZ U NEVER KNOW..

some stains ive grown and enjoyed and a lil report:
cheese- fuck ya shes a keeper!
satori- incredibly good brain stimulant, and wicked strong to those not ready or with little tolerance for truelly strong stuff.
bubblegum- yum yum and now im stoned, but ive dealt with hermie problems there, shit even the hermies cut at 5.5 weeks have been more than smokable.
J5- my project stuff (old growers strain ("please keep it alive bro cuz im moving out and this is all there is")) unbelievably strong, hashy taste, kinda kerosine, closest thing to "one-hit shit" ive seen in a looong time. its been crossed though so its not original anymore. needs to have a name.
Ive grown out some other locals that didnt make the grade too.

overall the cheese will please- easy to clone, easy to grow, incredibly, unbelievably stinky flowering, dense rock hard buds. great balanced stone. old school flavor, only flaw has been yeild so far. grows great (at least the clones ive handed out) in many different setups. perfect stone, not to heavy, stimulating where i want it, soothing and mellow where i need it. great mental stimulater but also physically relaxing, sit down and ponder, or draw, write, bullshit. i love it. fucking love it.
i want to get my sticky fingers on the blue cheese and the big buddha cheese soon.

[Jerry Garcia 2007]

Wow Deaner it been along time since I checked in.

I see you have come a long way in your growing skills and networking. DAMN GOOD WORK BROTHER!!!!!!

Keep collecting those locals!! I love that you are keeping a mom, then breeding with some of your favoite knows. Man you may stumble onto something special doing that and it is all yours!!!!! love it

JG

[deaner]

heres a couple pics, not much to say on the smoke, ive only sampled some dried trim, and expecting only dried trim kinda stone, i overdid it, a few big rips and i was veggin'.. cannot wait to try a bone dry nug.. looks like about 1.25 oz on the bigger of the 2, probably just under on the smaller one. disapointing yeilds but its all about quality, then size. dont know if its a cheese trait or maybe need to try some new things to increase my yeilds, oh well, next 2 gettin cut are different strains and one should yeild real good, and the others a long tall widow that may break an ounce, but later down the road i got some big girls..

[TheMetal1]

Pic #1 looks like a sideways christmas tree with a bunch of little lights on it. Well done. :thumbsup: