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01-17-2008, 05:06 PM #21
Senior Member
food with countries names?
Scottish Salmon
A Scotch egg is a hardboiled egg coated in sausage meat dipped in breadcrumbs and then deep fried they are usually eaten cold as part of a salad dish, can't say i'm that fond of them myself I much prefer a nice Scottish salmon.
Originally Posted by dragonrider
For a heart attack on a plate you should try deep fried Mars Bars.
Cheers
NCM
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