I like Twinings Earl Grey tea, too, and also Darjeeling. I drink more Republic of Tea green tea than anything else, though, but I drink the more strongly caffeinated Twinings in the mornings.

In the wintertime I often make myself chai tea out of the Darjeeling by brewing up some strong tea and adding cardamom, fresh ginger, milk and sugar. Mmmm.

Soup? I like any and all soups except possibly carrot soups. My favorite are a pinto bean-sausage soup that I invented a recipe for long ago and vegetable beef. Soup and cornbread is a staple meal around our house in the wintertime.