Quote Originally Posted by the image reaper
I'd also like to see a legitimate 'recipe' for a good final-flush ... I'm thinking about just using a dollop of molasses, in pH'd RO water for the final week, see what happens ... :jointsmile:
Yeah, I was thinking maybe something like that. Now for a dollop, is that like a tablespoon or two per gallon? That's what Botanicare's Clearex directions call for, which is 3% glucose and 1 1/2% sucrose.