OK, here we go.

Firstly, I think you should only use enough shake to make enough canna-butter for this batch of brownies, save the rest for other attempts (also if they end up being too strong/weak you can adjust the quantities accordingly for next time.

Secondly, Iâ??m going to suggest using your crock pot to make your canna-butter, and then, as a mixing bowl for the brownie mix.

Right, youâ??re going to need about 150 grams of canna-butter, assuming your recipe calls for 2/3rds of a cup of oil (best check it for me though), if thatâ??s the case, and you allow roughly 0.4 grams of weed per brownie to make a pan of 16? Youâ??re going to need about 7 grams of your shake to make enough.
Letâ??s just keep it simple and say a quarter of your ounce.

Assuming there are no obvious stems, seeds or pointed fan leaves in your shake, chop it/grind it to as fine a consistency as you can manage and then set it aside.

Iâ??m going to suggest putting a little over 2/3rds of a cup of regular butter into an oven proof mixing bowl (small enough to fit inside your crock pot with the lid on), and then with your crock pot set on low slowly heat it up till its frothy. Skim off the froth and discard (itâ??ll take two or three goes till you end up with a clear liquid).

Once done tip in your 7 grams of ground shake and stir in until itâ??s all immersed in the butter. Put the lid on and leave (on low) for between 2 to 4 hours (not less), stirring briefly once an hour.
It shouldnâ??t smell too much as the THC is trapped in the oil and the crock pot isnâ??t heating it above the vaporization point. Once finished, youâ??ll end up with a darkish green butter.

Wait for it to cool (but not set fully), and then lift out the bowl and mix the rest of the ingredients according to â??Bettyâ??sâ?? instructions. Do NOT sift out the weed, your going to make the brownies with it still in the mix (another reason for chopping it finely).

The only deviation we need to make is change the cooking temperature.
If memory serves me correctly â??Bettyâ?? suggests 350 degrees Fahrenheit for about 30 minutes?
Ignore that and set your oven to gas mark 1 (270 degrees F or 140 degrees C) and cook for about an hour (take a look in the oven at around the 45 minute mark and use your best judgement).
The reason for cooking at a lower temperature is that if you use 350 F youâ??re â??burning offâ?? the THC and therefore reducing potency.

This method should give you good quality, consistent brownies, similar in effect to the commercial Dutch varieties.

If youâ??ve any questions donâ??t hesitate to fire back.

Good luck and cheers
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Flameon Reviewed by Flameon on . Cannabutter with lard [Crockpot] So i've been through this too many times and i still can't seem to get it right.. I want to master this once and for all. i went out and bought a tub-o-lard ;) now should i use this like it is or should i clarify it first? i have about an oz of shake and im going to use my crockpot. I refuse to start this process without some second opinions because ive already wasted cannabis and other products in previous trials. I'm so mixed up about this considering how everyone says something Rating: 5