hi archnomad.
I cooked my first cannabutter yesterday. so this is what i did:

1/8 ground good
2/3 250g stick of butter
some water in a pan.

bring the water to boil, chuck in butter and melt. turn the heat down to low!
add weed, stir, cover and keep checking every few minutes. having a blaze during this bit is good, coz you get extra high from the shit in the pan cooking!
do not hard boil the mixture, just let it simmer and it'll start to seperate.
i left mine on for an hour just to make sure.

when its all dark and oily on top, run through a siv with a cheesecloth (or teatowel) into a container. ring out the cloth and squeeze real hard (gotta get that goodness!!)
cover container, bang in the fridge for a few hours. DONE!

i recommend
Mash's "BAKED" potatoes!!!
just use cannabutter!! lovely.

hope this heps ya, and good luck.

Mash:rastasmoke:

ps THC is vaperised at aroun 180-200 C so never cook it above this temp