We're just about done with this new batch. We're trying half-amounts in a shot glass, and we went with more coconut oil, as per the suggestion. We already waited a while this morning before we started. Then we had to wait for the crock pot to heat up. Then, after an hour, we realize the crock pot is cooling down. We're like.. "um wtf" so we decide to just throw it all in the oven.

We have been using a meat thermometer to track where the air temp and mixture temp have been. We have documented about 2.5 hours at 190-215F. This is since we moved it to the oven. We just ignored any original cooking time in the crock pot. The result so far is a lot closer to Flame's pictures. We have a decent amount of oil sitting on top of some gunk. We're just waiting for it to cool so we can throw it in some capsules. The oil is green. The smell has been what we would think is perfect. It's just been hanging out. We're way excited to see how these one turn out. We think this could be the batch. Here's to hoping everything comes out strong enough

Will post back.