Please don't get me wrong.....I'm not saying that you are doing it the wrong way just that everyone is different and it wouldn't surprise me at all that depending on several factors such as people being different, strains of weed being different etc....that there could be all sort of "right" ways to cook it. If low didn't work for me and high temps did........what do you think I'd be cooking them at

Ps.....Daily amountwise..probably about 1/3 to 1/2 is of that above amount if what I use now.