Haha........Someone else figured out the simplicity of making herbal hot cocoa. Props man. Besides me, you're the only one I know of that has thought about that. I first tried it back in '04 in college. Only I had to use a microwave due to the fact that we didn't have stoves in the dorm and I just used straight whole milk with no added cream, sugar, salt, etc....I still make it to this day. Good shit. And yeah, 4 grams is a bit much for one cup, I use 1 gram of high grade headies per cup and it works really good. But good luck with that. Let me know how it goes.
shaggzx Reviewed by shaggzx on . Just made Pot Hot Chocolate heres the recipe First, add 1 cup whole milk, 1 cup light cream, 5 tblspoons sugar, and 1 pinch salt to saucepan and then heat on oven just under boil. When the sugar and salt have dissolved 1 pinch cinnimon, 5 ounces semisweet chocolate, and 4 grams finely chopped cannabis heat for 15 minutes then serve... it will be hot so let it sit for a little while and add marshmallows or cream if you want I have just done this and am drinking it now, it tastes really good... i used a coffee Rating: 5