Hi, this is my first grow and could do with a little advice. I was given a blue cheese clone by a friend a few months back for medicinal purposes, which i stuck it in a big pot with some pearlite and some decent fertilizer, and left it in the garden. The uk had a pretty wet summer this year, but a few weeks of sunshine late in august seemed to do her well and she shot up, and mid september i decided to bring her inside to avoid the frosts. I've attached and image taken on the 23rd Sept, when she had just started flowering.

She now lives in the bathroom during the day, it's a south facing window which get quite a lot of sun on a clear day. I never thought when i was given her that she would flower, let alone produce anything smokeable. The next photo is where she's at now, 6 weeks later (4th Nov), theres quite a lot of crystals about, but being a house plant growing from natural light i understand that she wont produce the highest yield. Just wondered if anyone could tell if she was ready for harvesting, or should i leave her be and give her a bit more time to grow...

Cheers

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tinfish1983 Reviewed by tinfish1983 on . Outdoor/Indoor Grow - When should I harvest..? Hi, this is my first grow and could do with a little advice. I was given a blue cheese clone by a friend a few months back for medicinal purposes, which i stuck it in a big pot with some pearlite and some decent fertilizer, and left it in the garden. The uk had a pretty wet summer this year, but a few weeks of sunshine late in august seemed to do her well and she shot up, and mid september i decided to bring her inside to avoid the frosts. I've attached and image taken on the 23rd Sept, when Rating: 5