I make firecrackers in the kitchen in my dorm building and there was no smell what so ever. The kitchen is even right infront of an RA's door and it was totally cool. just make sure u wrap the tin foil around it real good. Even when i unwrapped it there wasnt any smell.
Whix Reviewed by Whix on . Use Almond Butter for firecrackers...much better! Yes! That is right. After being intrigued by firecrackers, I had started making them. First time I made them, I bought organic peanut butter at 12% fat. I used a gram and it was okay. Got me a little high. to say the least, I really didn't want to have to use anymore than a gram of really good weed to get high, so I went back to the grocery store. I looked at Nutella, but that only had 8% fat. The more fat, the better. Then I saw this little jar of almond butter. 28% fat! I was Rating: 5