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  1.     
    #101
    Junior Member

    Brownies for Beginners ... done right in a couple of hours

    why hasn't this been stickied yet?

  2.     
    #102
    Senior Member

    Brownies for Beginners ... done right in a couple of hours

    Quote Originally Posted by icedogs
    why hasn't this been stickied yet?
    Good question. You would want to chat with Madam StinkyAttic or the other mods for that request. It's a pretty basic recipe so maybe.....

  3.     
    #103
    Member

    Brownies for Beginners ... done right in a couple of hours

    I never made pot brownies/cookies before. I've had them before (obviously) but never made them on my own. I might try making them this weekend with a friend.

  4.     
    #104
    Member

    Brownies for Beginners ... done right in a couple of hours

    Quote Originally Posted by BunnywhoSmokes
    I never made pot brownies/cookies before. I've had them before (obviously) but never made them on my own. I might try making them this weekend with a friend.

    Here's a hash brownie recipe that my friend gave me:

    1. Get ingrediants together.
    2. Melt butter in small pan on LOW heat.
    3. Grind up hash or get in smaller particials.
    4. Put "brown sugar hash" in the butter and stir until hash disolves fully in butter.
    5. Add butter to pre-mix brownie (make sure to combine egg, water, and pre-mix BEFORE you melt hash in butter).
    6. Mix and put in oven as directed on brownie mix box and bake.


    I made them last night and they were pretty good. I think I messed up on the recipe because I added more butter then needed, but I believe I fixed it by adding more brownie mix to absorb the extra butter. I made the brownie pieces into small amounts because I didn't know how strong they would be. After having 2-3 brownies within a 2-3 hour time period, it was a nice high (but not a "totally fucked up" kind of high). I'm having my buddy come over tonight to test the brownies.

  5.     
    #105
    Junior Member

    Brownies for Beginners ... done right in a couple of hours

    I made these last night & OH.MY.GOD. :stoned:

    The high from consuming weed instead of smoking is so crazily different for me. It's almost a warm feeling, like being tipsy from wine. It was really a outta body experience if you will, haha.

    It was awesome. Definitely will be doing this more often. My dad loved them too. haha.

    My bestfriend hates smoking the stuff, so I thought she would enjoy these but now she is wondering how long the THC will stay in your system as opposed to smoking?
    She's looking to get a job soon so she's worried about passing a drug test after eating one.
    (Which the drug test could even be like a month away, she doesn't ever believe what I say, lol, so could someone else tell her the deal?)

  6.     
    #106
    Senior Member

    Brownies for Beginners ... done right in a couple of hours

    tried making these the other night and i was unsuccessful....i followed al the steps down to a T and i didnt get anything...i was using midgrade, could that be it? I put in about 8g's of it i thought it would at least do something...

  7.     
    #107
    Senior Member

    Brownies for Beginners ... done right in a couple of hours

    Oh man I did this just like the directions said, except I didn't let the oil cool first (doh). I cut brownies into equal squares that netted 16 total. Anyway, I was going on a flight from Tampa, FL to Los Angeles, CA and I took the brownies with me. After the checkpoint, I sat down at the gate and ate 4 brownies with a bottle of milk I bought. Called for boarding and I didn't feel anything when we got to our layover in Atlanta, GA. So I ate another 4 brownies (no milk this time) when we got on the plane that took us to LA. I laid back and took a nap. I woke up with restless leg like a bitch. I couldn't sit still. Now it's probably been 3.5 hours since I ate the first 4. I was super duper high. The affects were even greater since we were at 30K+ feet. I was all smiley and just plain happy. I started in and out of sleeping, but my legs were so *ucking annoying and kept waking me up. Then I startes sweating really bad and my lady said I turned a grey color. I was thinking about how they were going to have to do an emergency landing to get me to a medical facility, blah blah blah. My lady almost called a flight attendant because I looked so bad (glad she didn't). Then after about 3-5 minutes of a pure hell feeling, the symptoms went away (minus the crazy legs).

    Before the flight home, fearing a repeat of the super sweats and just like I'm going to shit myself or throw up. I decided to eat them on the ground. I ate 4 brownies before going out to a restaurant (minor affects) and another four back at the hotel before we watched a movie.

    I used my normal bud, nothing expensive. I wouldn't recommend doing it before you get on a plane or go scuba diving though. It's just too expensive. I'll stick with vaporizing with the Volcano.

  8.     
    #108
    Junior Member

    Brownies for Beginners ... done right in a couple of hours

    jus wanted to ask...do brownies expire...im plannin to make sum and save for next week but i was wonderin if they wuld be less effective by then or not

  9.     
    #109
    Junior Member

    Brownies for Beginners ... done right in a couple of hours

    can you do it with incense(serenity, mojo, etc.)?

  10.     
    #110
    Junior Member

    Brownies for Beginners ... done right in a couple of hours

    First post ever on the site, making brownies this weekend, stumbled across this and just wanna say thanks to MVP for making what seems to be a easy to follow, well detailed guide. I am kinda an anxious person (weed helps alleviate) and don't wanna waste $100 worth of mj and not get high.

    If anyone is still paying attention to this, I just wanna make sure that I can cook the brownies at the temp the box requires, even if its above 215 or 300. My concern is I will do the oil correctly, then f them up in the oven.

    Oh and I think I have a pan thermometer, so i can judge the heat, Ill be aiming for 200, but basically as you wrote, a low simmer where no bubbles or boiling. I will stir it regularly for up to an hour.
    I'm using 1/4 oz of headiesm prob grinding with my usual grinder, but will aim to make it as powerdery as possible. should be around 0.4g per brownie or so, but I might make it 8 grams total to even it at 0.5g per. Any other help/suggestions please message or post here. I'm still pretty nervous on the smell, since i live in an apt building, but I'm just gonna use a fan and try and mask it.

    Sorry for the long post, first one though.

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