Hot pastrami on rye with extra spicy mustard and a little horseradish, with provolone cheese and tomatoes.

Or leftover Thanksgiving sandwich:
Dinner roll, turkey, stuffing, gravy, and cranberry sauce, with a little celery salt. Mmmmmmmmm this year I'm gonna make the turkey a couple days early and just serve Thanksgiving sandwiches I think... haha... WAY more portable for the football game.