I like pork boudain and Andouille, hailing from Louisiana ancestry as I do.

And I love spicy, dry Italian salamis like Genoa and Abruzzese.

Then regular old Owens sausage is always good with eggs for breakfast.

I almost never met a sausage I didn't like. Except possibly dark blood sausage, and I mostly don't like it because of its color.
birdgirl73 Reviewed by birdgirl73 on . Your favorite kind of sausage? So What ur fav kind of Sausage? I made a POLL omg finally.. i like lousiana sausage.. spicyy .. and yummy.. Rating: 5