Quote Originally Posted by munky871
Recently a patient of mine gave me some keef back that they had made. Its from a very high grade smoke, but it was too dry when they keefed so theres a little more leaf in it then one would like. Since there is a fair amount of leaf in this, it tastes horrible. So my question is, whats a good way to eat it?

Should I bake even keef for a short amount of time? Can I just sprinkle it on some toast and go?

I've never cooked or ate with just straight keef so any help would be much appreciated.

By the way...I really don't have much...probably like an average pill bottle full of it.
please... tell me you're kidding.