hey dollface-i don't know if you're making cookies for yourself or whatever....but since every recipe calls for at least like 2 dozen...i scaled one down nicely to make about 4 nicely sized cookies for just my friends and me (i would freeze them...but wouldn't want to chance someone else eating one unexpectedly). The other good part is that you don't need too much maryjane, only about half an 8th or so. Anyways here's the recipe:

2 tablespoons butter
1 tablespoon white sugar
2 tablespoons packed brown sugar
1/8 teaspoon vanilla extract
1/4 eggs
1/4 cup and 1 tablespoon all-purpose flour
1/8 teaspoon baking soda
1/8 teaspoon salt
1/4 cup semisweet chocolate chips



1 Preheat the oven to 375 degrees F (190 degrees C).
2 In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
3 Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.


Calories: 120
Total Fat: 6.2g
Cholesterol: 19mg
Sodium: 119mg
Total Carbohydrates: 16g
Dietary Fiber: 0.6g
Protein: 1.3g


for the cannabutter..i just melted the butter in a small saucepan and added some finely chopped herb and let that simmer for about an hour (i added some vanilla, although you don't need to worry about the smell too much). anyways, i strained the butter, then made the cookies. i haven't tried this batch out yet...i'm waiting until my finals are over. i'll let you know how they turn out tho. peace.