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07-13-2007, 07:43 AM #1Senior Member
The strangest food that you actually ENJOYED
I had rattlesnake before (I live in Arizona) and it was actually really good, expensive though.
NothingMoreThenTruth Reviewed by NothingMoreThenTruth on . The strangest food that you actually ENJOYED We've probably all tried some STRANGE food, but it's not always pleasant. Have you found one you thought you'd hate, but didn't? I'll go first... Dark chocolate chipotle frozen yoghurt. Holy shit, that stuff is delicious!!! Chocolate and chilies are a great combination, but I'd only ever had it in mole... this was FANTASTIC. Those little fried baitfish served at Korean restaurants come in second. They are surprisingly palatable, but I'm not going to run out and buy a packet. Rating: 5
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07-13-2007, 07:57 AM #2Senior Member
The strangest food that you actually ENJOYED
In the philiphines theyre killing dogs for "pulutan"(term used for a dish served together with alcoholic drinks) and the first time i thought it was gross but when i tried it, it kinda taste good tho,...
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07-13-2007, 05:40 PM #3Senior Member
The strangest food that you actually ENJOYED
I love calamari but i wouldnt consider it a strange food. Its everywhere.
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07-13-2007, 06:00 PM #4Senior Member
The strangest food that you actually ENJOYED
my wifes cooking lol:eat:
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07-14-2007, 07:04 PM #5Senior Member
The strangest food that you actually ENJOYED
Originally Posted by slipknotpsycho
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07-18-2007, 05:03 PM #6Senior Member
The strangest food that you actually ENJOYED
was in Puerto Rico and being drunk I asked for something regional from a friend of mine.
Mofungo (could be spelled wrong)
lots of garlic, plantains, vegetables and the piece de resistance
baby octopus' all over it
I liked it so much that I had it about 5 more times.
chewy little buggers----
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07-18-2007, 06:27 PM #7Senior Member
The strangest food that you actually ENJOYED
Originally Posted by crunkjuice
Mine would probably be escargot and raw oysters.
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07-18-2007, 06:40 PM #8Senior Member
The strangest food that you actually ENJOYED
looks like calamari is popular.
i ate a lot of it in spain, where i also ate shark filet or 'tiburon'. it was like a very mild tuna steak, slightly buttery with a chicken-like consisteny. i really really liked it. i remember walkign to school while in Sanlucar de Barrameda and strolling by a market every day. we would peek in occasionaly to see them gutting fresh 6 foot sharks on the tile floor. it was quite a sight and i felt bad for eating shark later on but it was so delicious and i figured it would be hard to find back in the states. i recommend it if you get the chance.
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