I'm not sure what sort of sugar content the hempseed has, but it is certainly worth a try... you would have beer that is ALL cannabacea, as hops is the close cousin of cannabis
At any rate, sprouted hempseed would no doubt be a fabulous addition to multi-grain bread. Except that the shells are kinda tough. Hm.
stinkyattic Reviewed by stinkyattic on . Attention growers, and beer makers! when they make beer they use hops and malted barly. malting is when they take the seeds and let them sit out untill they start to sprout then they put them in the mash to start making beer.What i was wondering, insted of malted barly could you use malted cannabis seeds insted. Rating: 5