Oh my God I had to log in again and for a second thought I lost all of this text....i have done that in the past and it pisses me off soooo much....anyway.....

Well I made.....something lol I'm letting it cool down in the fridge and I'll try it tomorrow...this is what I did:

I didn't have a glass jar to put the milk+bud in to have that set in a larger pot of boiling water, so instead I just used a small pot and heated it on low. However, I added some butter thinking more fat=better results....I don't know if that's true or not this is my first time cooking anything with cannabis.

I broke up the bud and put it in the oven for 7 minutes at 325, and had the milk with butter heat up. After the 7 minutes I put the bud into the milk and stirred frequently for about 30 minutes. At the last minute I added some hersheys chocolate milk to give it some flavor, because without it I'm sure it'd be nasty! I might add more tomorrow after it is fully cooled down

Now, I did notice that the bud would float as well as the butter, so I was thinking maybe let it set for a few moments before stirring it again, to perhaps extract more thc and cannaboids since the butter has a lot more fat than the whole milk, I don't know if that made a difference or not though, but I did it anyway. I do wish I had ground up or cut the but into much finer pieces, I thought I did a good job at breaking it up but once I dropped it in the milk I knew I wouldn't be looking forward to swallowing those chunks....I did try to strain it out some afterwords, but I think I should invest in either some good small scizzors, or a grinder if I can get one for not too much (how much are they anyway?)

I also think I see why you have the milk in the glass jar, because I got a pretty nasty looking film around the rim and all on the bottom of the pot when I was done, and when I checked the milk I had put into the freezer to cool down I noticed another film was growing on top. It looks nasty, but I'm hoping it'll be good once i remove the film lol

Do you think I heated it too long? I didn't know how long I should do it, and maybe if I did it shorter at higher temp I wouldn't get any film. I don't know, I'm a noob in the cooking world lol

Any suggestions, comments??
Nailhead Reviewed by Nailhead on . Failsafe Pot-Tea I've heard tons of stuff about Pot-Tea all over this forum and even some stuff circulating around my group of friends about it. Making tea from your bud is actually a very efficient way to use it, but only if you do it right, so here is a little tutorial on Pot-Tea. First of all, making tea with your cannabis is technically not making tea at all, and if you want it to be efficient, don't bother using water because THC and cannabinoids in Marijuana are NOT water soluble, however, they are Rating: 5