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  1.     
    #1
    Senior Member

    ok, so i just couldn't resist...

    Quote Originally Posted by slipknotpsycho
    hmm... that makes the 2nd time today i've been told 'fuck you'...
    Mine came out of jealousy:thumbsup:
    timothylearyisdead Reviewed by timothylearyisdead on . ok, so i just couldn't resist... :p :D Rating: 5

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  3.     
    #2
    Senior Member

    ok, so i just couldn't resist...

    OMG u just made me jump out of my chair and clean our fridge. BRB

  4.     
    #3
    Senior Member

    ok, so i just couldn't resist...

    MUNCHIES!!!
    [COLOR=\"Red\"][SIZE=\"5\"]T-The
    H-Happy
    C-Chemical[/SIZE][/COLOR]

  5.     
    #4
    Senior Member

    ok, so i just couldn't resist...

    that looks so good

  6.     
    #5
    Senior Member

    ok, so i just couldn't resist...

    Timmy, honey, Corn bread is SO easy to make! Why not bake your own? Are you just too lazy or just too stoned? Just get a box of mix and add water or milk (and sometimes an egg)! You can do it! I make mine from scratch - you can get a box, since I know you are not an experienced cook. But why pay five times as much as you have to? - Granny:hippy:
    \"If the truth won\'t do, then something is wrong!\"
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    http://boards.cannabis.com/medicinal...st-2010-a.html

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  7.     
    #6
    Senior Member

    ok, so i just couldn't resist...

    hey! that looks good! what is the redsauce on your meatloaf?Ketchup? u care to share the recipe?

  8.     
    #7
    Senior Member

    ok, so i just couldn't resist...

    Quote Originally Posted by timothylearyisdead
    FUCK YOU SLIP! I'm so fuckin jealous you's eatin cornbread. That's my favorite food and I never get to eat it unless I goto golden corral. which is never.
    is there more then one golden coral or is there only one and you just live in washington state???

  9.     
    #8
    Senior Member

    ok, so i just couldn't resist...

    Quote Originally Posted by Storm Crow
    Timmy, honey, Corn bread is SO easy to make! Why not bake your own? Are you just too lazy or just too stoned? Just get a box of mix and add water or milk (and sometimes an egg)! You can do it! I make mine from scratch - you can get a box, since I know you are not an experienced cook. But why pay five times as much as you have to? - Granny:hippy:
    my grandpa used to make us corn bread from scratch... and give us a glass of butter milk... add some chilli and thats some soul food....(and food that makes you fart for about 2 days...)

  10.     
    #9
    Senior Member

    ok, so i just couldn't resist...

    Quote Originally Posted by OreO
    hey! that looks good! what is the redsauce on your meatloaf?Ketchup? u care to share the recipe?
    i don't measure, so it's a good guestmate...

    1 cup ketchup, 1/4 cup water (i put my shit back in the oven afterwards the water keeps it from getting burned or too thick) 1 - 1 1/2 teaspoon worsteshire sauce, 4 drops tobasco sauce, 1/8 teaspoon chili powder, and 1/8 teaspoon creole seasoning...

    oh wait you meant the whole thing? if so, again guestimates....

    5 cloves garlic, minced, 1 red bell pepper, 1 green bell pepper, one WHITE onion, all choped (like 1/4 inch sized peices) saute in a skillet with 2 tablespoons vegetable oil for about 3-4 minutes, until the onions start to go golden brown (but not cooked, just when they're not that bright white anymore) then place the skillet in a pre-heated oven at 400 degrees for 7 minutes...

    3 pounds hamburger meat, 1/4 cup worsteshire sauce (can add a dash of bbq sauce for extra flavor if you want) 2 1/2 slices bread crumbled finely (i use fresh bread not breadcrumbs) 2 eggs, 1-2 teaspoons creole seasoning.... 1/2 teaspoon oregano, 1/4 teaspoon thyme, 1/2 teaspoon pepper, 1/2 teaspoon salt. add all ingredients into a bowl (including the peppers, onion and garlic, mix well, put in a 9x13 baking dish, cook at 400 for 45 minutes to an hour, or until done, pull it out, dump off the grease/juice, cover with the topping, place back in th eoven for about 5-7 minutes at 400...

    let set 10 minutes before slicing (it helps so it doens't all fall apart..)

  11.     
    #10
    Senior Member

    ok, so i just couldn't resist...

    and tonight im having the other food thats for my soul... bisuets and gravy... with fried green tamatoe(another food grandpa used to cook for us kids)

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