another idea is taking a beer bottle and puncture a hole about 2" in diameter through the bottom- preferably with a pellet gun.. roll up some blades about 1 cm big, slide 2 butter knives through the burners coil, wait til they are both orangish - redish and then take them out.. with 1 of the knifes tap the rolled up blade and flip it over so you can see it, squish the weed with the other butter knife while sticking this into the hole of the bottle now suck the smoke and get baked....
if you didnt already know how to do blades, i hope this helps