Quote Originally Posted by stinkyattic
I picked up a hot wok barehanded off a commercial wok-ring (most of you will never see one, it's a hole in a concrete counter about 28" in diameter with a SERIOUS fire underneath), not noticing the other line cook had been using it just before... Burned half the skin off my thumb and palm. Then in the same week I was making fajitas drunk and sliced the tip off the SAME thumb while cutting onions... Right in front of like 4 friends...
Can I be the idiot's club caterer plz?
But all our food would end up being red...