I am going to be trying the Cupboard method to make Green Dragon, since my roommates suck and would get pissed if I did it the way Master Wu has out.


Marijuana Recipes

Ingredients
1/2 ounce cannabis
1/5 liter 95% ethanol (190 proof)

Directions
Grind the cannabis into a fine powder. Put into light-proof glass container with the ethanol and let sit for 2-10 weeks, shaking daily. For a unique zing, add 1 tablespoon of lemon or orange zest with the cannabis and ethanol. Serve chilled in a cold glass with 3 ice cubes, 1 shot of Green Dragon, 3 shots of citrus soda (like Sprite or 7UP), and a teaspoon of honey.

I have access to decent dank (nothing brand name but good stuff nonetheless), and good middies. I'd rather not buy a whole half ounce of dank as that would be running me almost $200.00.

Has anyone used this method or any other cupboard method and found it to be successful? What was the procedure and how did you dose it? How much weed did you use and what quality was it?

Thank you!
dziendobry4 Reviewed by dziendobry4 on . Green Dragon Cupboard Method I am going to be trying the Cupboard method to make Green Dragon, since my roommates suck and would get pissed if I did it the way Master Wu has out. Marijuana Recipes Ingredients 1/2 ounce cannabis 1/5 liter 95% ethanol (190 proof) Directions Rating: 5