lighter + pb + weed + tinfoil = wooooow

wooow i'm sooo fuckin baked right now. and paranoid out of my mind.


annyways
i wanted to make firecrackers... without an oven. and crackers. just a lighter, peanut butter, and weed. and tinfoil.

so
this is what i did exactly 1 hour and 15 minutes ago:

1. make a tinfoil look like a lil box (bottom, and four side. no top necessary)
2. measured .8g of weed and poured it into the tinfoil "box"
3. spread out and chop up weed very well
wow i'm listenin to damian marley trippin out. and i don't even usually like his shit.

4. pour peanut on. i scooped up w/ a knife, and just slabbed it onto the weed in the tin box with my finger. kinda sticky, kinda tricky, but just make sure to smother ANY visible weed with peanut butter... i used a LOT of peanut butter, but it got the job done.

5. now light it up for about 2 minutes from all parts of the toom. it just felt right for me at one point to feel that the weed was sufficiently baked.

6. then, by now, the peanut butter is pretty runny (hopefully u made the tin box with big sides/walls). so i just decided to put it in the freezer.

7. take like 10 minutes, get peanut butter mix in the freezer, and just eat it. taste is just peanut butter.


i ate it at 8:35, and i felt the effects almost in 5 minutes. first time i ever ingest weed and it worked that quickly.
i been gettin higher and higher ever since. i'm at 9:54 HIGH AS FUCK.

woow.

ill try thiss

yeh if i can get my godamn dealer to call back i will def. try this.


thanks man

neat

god damn that shit knocked me out. no smell. love this method.

i was high at skool for at least 3 hours today when i woke up

Never had a food high...whats it like exactly?

so a quarter of an ounce for 1 stick of butter. I'm going to try this out.

wrong thread..

neat little contraption there, maybe i will try that one day.

This wont leave a smell?

Quote:

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Originally Posted by ballllin

1. make a tinfoil look like a lil box (bottom, and four side. no top necessary)
...
5. now light it up for about 2 minutes from all parts of the toom. it just felt right for me at one point to feel that the weed was sufficiently baked.

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How big of a tinfoil box did you make? Like 3in x 3in, or a lot bigger? Do the walls need to be thick or just tall?

Would you say you had like a half inch thick layer of peanut butter before you did it?

Okay, light it up for about two minutes from all parts of the what?? Just the bottom, or the top and the sides too?

And then you just froze it and ate it?

Sorry for all the questions, I want to try ingesting for the first time, and I like this idea that doesn't need an oven.

^ firecrackers? whoooo I love firecrackers.... they work awesome if you make em right..... very potent well mines are... I usualy bake 1.5 - 2 grams of pretty dankish bud in my firecrackers.... and its intense....

Does anyone know the science behind why firecrackers work so well? Is it something to do with the heat and the peanut butter oils mixing with the weed?

How well would this work with shwagg?

any peanut butter or natural or whatevere

k so, u said the peanut butter will be Runny? does that mean toughened up? I tried to make some peanut butter without crackers ni the oven at 225 for about 35 minutes, and it never got 'tougher'..

Quote:

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Originally Posted by Non

k so, u said the peanut butter will be Runny? does that mean toughened up? I tried to make some peanut butter without crackers ni the oven at 225 for about 35 minutes, and it never got 'tougher'..

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Runny = toughened up?? How did you get that?

Runny means that it will be RUNNY, like a liquid, gel, goo, something of that sort. That is why he froze it, that is how it hardened.

well cuz I read from other posts that the pb should be toughened, not after it dries, on the inside it will be tough.. not 'runny'.

w/e I made today Did not work.. lol and Im thinknig because it needed more time.

Quote:

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Originally Posted by Non

well cuz I read from other posts that the pb should be toughened, not after it dries, on the inside it will be tough.. not 'runny'.

w/e I made today Did not work.. lol and Im thinknig because it needed more time.

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More time hardening or more time liquefying?

more time to harden, or thicken...

tbh I think I feel a bit high from what I just ate, but its not really worth it for that much bud I spent...

Quote:

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Originally Posted by Non

more time to harden, or thicken...

tbh I think I feel a bit high from what I just ate, but its not really worth it for that much bud I spent...

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Well how much bud did you use and how much did you mix it into? That might be the issue.

I'm pretty sure the guy who started this thread isn't around anymore, so we aren't going to get any good definitive answers about the process anymore.

Quote:

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Originally Posted by Non

k so, u said the peanut butter will be Runny? does that mean toughened up? I tried to make some peanut butter without crackers ni the oven at 225 for about 35 minutes, and it never got 'tougher'..

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No offence, dude... but... come on. This is like the 3rd recipe in this forum that you've horribly failed at creating.. going against every single step in the process.

What the hell is wrong with you?

no I think this recipe got me a some stoned.

I used about a gram of reggies.

The peanut butter melts then it hardens as more time passes by in the oven. So I guess my question would be is more time to harden, necessary, is it good, or does that burn it?

my peanut butter came out still runny, not hardened enough. also note, I haven't smoked in 2 days because.. lol. I've been a smoking a lot for a while.

Quote:

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Originally Posted by Non

my peanut butter came out still runny, not hardened enough. also note, I haven't smoked in 2 days because.. lol. I've been a smoking a lot for a while.

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It hardens _AFTER_ you put it in the freezer for awhile... geez. It's not that hard to understand. Are you sure they didn't get you high?

Quote:

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Originally Posted by Non

my peanut butter came out still runny, not hardened enough. also note, I haven't smoked in 2 days because.. lol. I've been a smoking a lot for a while.

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Seriously, dude, I already answered your fucking question. It shouldn't be hard when it comes out of the oven. It SHOULD BE RUNNY.

I mean, seriously, most materials in the world liquefy at high temperatures and harden at cold temperatures. Why would weed and peanut butter be any different at all?

I dont care about the freezer thing I never did that. I just thought, the hardening coming from the peanut butter being in the oven long enough after it becomes runny (it hardens at higher temps and longer time), would make it better. Since that means the peanut butter might be more bonded with the THC in the weed..

lol.

but that might actually make it worse, so I was asking if anyone knows.

Quote:

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Originally Posted by Non

I dont care about the freezer thing I never did that. I just thought, the hardening coming from the peanut butter being in the oven long enough after it becomes runny (it hardens at higher temps and longer time), would make it better. Since that means the peanut butter might be more bonded with the THC in the weed..

lol.

but that might actually make it worse, so I was asking if anyone knows.

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Well, it is the peanut oil that is absorbing the cannaboids, so this may be a valid point, but I would start worrying about burning the THC past the point of use...

i'm bout to try this method w/ nutella soon.. should work fine.

i just wish the product is a lil more portable and not-shady looking

Quote:

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Originally Posted by Aristotle

No offence, dude... but... come on. This is like the 3rd recipe in this forum that you've horribly failed at creating.. going against every single step in the process.

What the hell is wrong with you?

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seriously. something's not right w/this dude.

I'm going to try this method with a candle. Seems like it'd work. I'll grind up half a gram, mix it in with the peanut butter, and melt it.

Quote:

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Originally Posted by Black Castro

seriously. something's not right w/this dude.

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HAHHAHHAAH

it cracks me up so bad to see him failing and posting every 10 minutes

yep.. I just did this method again in the oven, for about 20 mins at 225 using only a bit less than a gram of reggies (I decarbed first at the same temp for 5 mins or so). Bout 45-1 hr I started feeling stone and I still feel it. I also did another gram later afterwards (which didn't come out so well, I took it out too soon), so could be why I still feel it.

oh and I've been a daily toker (taking some minor breaks) for some time...

Haha, I just did this right now.

It's in the freezer at the moment. :thumbsup:

EDIT: I just ate it.

yeah this totally worked for me.. I've spread this peanut butter on cookies.. on bread..

I think what makes it look done is the 'runny' look, it looks jellowy but cracked, all around (if the center is not like that then it needs more time). and not too much after this because it may ruin the peanut butter.