i got the muchies liek a muther fucker lol and the only thing i got is spam someone give me a good way to cook it.
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i got the muchies liek a muther fucker lol and the only thing i got is spam someone give me a good way to cook it.
straight from the can is how u do it
slice it thin and pan fry it then make a sandwich, mayo lettuce and spam sandwiches, I'm hungry now
What IS spam?
lol what is spam...well i was going to laugh and tell you but i really dont know WHAT THE FUCK IT IS lol
SPAM is a canned pork product made by the Hormel Foods Corporation
I haven't had Spam in like 15 years but,,, I liked slicing it thin,,,frying it,,, and making like a BLT with it...
I hate Spam. :p It's too salty and I drink tons of water.
there is no "right" way to injest spam.
find a nice piece of cardboard or something to munch on.
Woa dude that is the way!!!Quote:
Originally Posted by drKillgore
SPEW + HAM = SPAM :) yukkyQuote:
Originally Posted by Inferius
My favorite way to cook SPAM is called "canning it". Instructions:
1. Open can of SPAM.
2. Open lid of trash can.
3. Empty ENTIRE contents of can into trash.
4. Pour 3 cups of gasoline.
5. Stir slowly.
6. Light match and drop in.
Optional step 7: Kick the crap out of the trash can and NEVER EAT THAT SHIT AGAIN.
Any questions?
Quote:
SPEW + HAM = SPAM yukky
Yuccy,it was also like the begining of mass prossessed garbage that people eat today... Now we have to spend more to buy food that is not proccessed or shot up with cancer causing cemicals,,,Whats wrong with that picture???
Its huge in Hawaii. They serve it at all of the restaurants there. McDonalds has Spam 'n Eggs for breakfast. When I was there I asked someone why, and they said that the GIs who where stationed there in WWII had it in their rations. They gave it to the local children as a treat, and it soon became part of their culture.
plastic rubbery salty hamQuote:
Originally Posted by Inferius
I'm asian... so this is how I eat it.
slice in about 1cm width and pan fry it until the outside gets alittle golden. Just before it gets hard.
Get a bowl of rice, dip the spam with alittle bit of ketchup and eat it with rice.
the combination of salty spam and neutral rice is a delicious one. if you're a fan of kimchee, put that on the side also.
:dance:
That sounds fucking lovely man!Quote:
Originally Posted by whatsurgenre
I like spam but dont eat it that much.
Please don't give our Chinese restaurants this Idea,,,I gotta say,that sounded gross!!!Quote:
Originally Posted by whatsurgenre
LOL spam! my grampa used to make fried spam sandwitches all the time. I don't buy it but somehow it ends up in the cubbord??? chop up the spam, chop up some potatos. fry them both together add an egg..... wola!
whatsurgenre i like your avatar! it's cool.
Bloody Vikings...
Spam is the stuff they sweep off the butcher shop floor.. the 'extra parts' that no one would eat if it were still recognizable. That's why they have to process the hell out of it.
Yummy. Nothing better than processed floor goo. Hmmm, i can feel a hankering comming on.
LooooooL that's so untrue it's funny.. It wouldn't get anywhere near FDA approval if there was even half a gram of truth to that.Quote:
Originally Posted by afghooey
http://en.wikipedia.org/wiki/Spam_%28food%29
It's ham and pork.. the parts that aren't generally used for "prime" eating and the extra's that get shaved off... but in no way off the floor.:thumbsup:
spam is good fucking food, that when i was poor and lived on the native rez, we would eat it atleast once a week, we used it basicaly like any other meat... like, fryed it up, and added it to stirfry when we didnt have a real meat to add... fried it with patatos.... made sandwiches with it... and last night, i was hungary, and we didnt have any power to cook anything, and so we had to use our wood burning stove to cook food... so my fuck buddy(deb)... my homie, and my mom all put eggs in water, and boiled it on the stove and made egg salad sandwiches, me, i dont eat eggs because of a few reason... so after their eggs were done, i took down the spam can, cut it into thin slices, threw a shit load of bone dry wood into the stove, and opend the damper, and just watched every chunk of woood in there catch on fire, then i took a can of pam, and a shirt, cleaned the top of the fire place off, and sparyed pam on the top of the fire place, threw the spam on, and cooked it until it was golden brown, grabed the mayo, mustard, and 2 piess of bread, and made a sandwich...Quote:
Originally Posted by Inferius
and to all of you spam hatters, when you grew up eating it, you find out it taste better then a virgins vagina...
exactly what he said.Quote:
Originally Posted by drKillgore
hands down my favorite way is just to toss the whole can in an incinerator then order some chinese
MMmm spam gotta love that stuff.
there isn't man ,
that shit will kill you !!!!
peace
crispi
spam and rice is the bomb, especially if you have some siracha...i don't think that's how you spell it, but it's this really tasty red hot sauce with a rooster on the bottle.
My husband loves Spam. He'll eat it straight out of the can or if he's really energized, he'll fry it up and chow down.
I never even saw Spam til I met him. it scared me, Now and then I'll taste a small piece and it is tasty but much too salty for even me and I like salt.
Last year we ALMOST made it to the Spam museum but time was limited.
my favorite way to cook spam is to throw the unopened can in the fireplace. hmmm what a sweet aroma.