Printable View
Ok Here is my Sandwich I am submitting. Not my best effort but I don't want to kill the competition and discourage youthfull sandwich makers.
My Sandy has Turkey and Provalone, lettuce, and Red Wine Vinager and Oil.
I give it a 7.0, but I am capable of making a 9.0, given the time and resources. Keep in mind only Moses can make a 10.0 Sandwich, because he has magic.
Describe your best sandwich, pics are good.
i'm glad i'm the first oen to comment on this.
so let me be the first to say...
this thread is really fucking weird
peace.
i think this nonsense is better fitted for the lounge
looks tasty though
this is the lounge for me, besides experiences ive never been to another section on this site lol
wow, i wasn't expecting to only see one sandwich...
I consider sandwich construction a recreational past time, I am currently eating a triple stacked meatloaf and sausage combo of at least an eight. Its fulfillment factor is much greater than your puny turkey sandwich
Pics or it didn't happen.Quote:
Originally Posted by NextLineIsMine
dude, it's not a sandwhich if it doesn't have bacon on it.
I just wanted to say I have been reading these boards for a long time now and have never gotten around to registering (Usually because im way to lazy when im high).
But I thought it was vital to get registered and comment on how god damn amazing this thread is! :thumbsup: :rasta:
Yes your sandwich is much better than mine. I need some grilled chicken w/ teryaki sauce, better bread, and some honey mustard...Quote:
Originally Posted by NextLineIsMine
Wow you registered just for the Sandwich Thread!!! Thats fucking awesome.:dance:Quote:
Originally Posted by Stoner Dave
Man I just came here high out of my mind and I see this.. Hahahahahahahahha Jesus christ A sandwich thred?
Viva la sandwich thread! :rasta:
Strange a sandwich competition!:cool: I was actually expecting some huge sandwich to take over my screen but it looks alright.What the hell is Provalone?I have no idea!:confused:
Provolone is a mild, white Italian cheese that tastes great on chicken and turkey sandwiches.Quote:
Originally Posted by Miss Green
Give me a day or two to make one and host pics.
i used to work at a sandwich restraunt and made sub-sandwiches all day, when i find a camera i'll beat you all!
Not a big fan of deli meat so I usually do veggie sandwiches. Dutch Crunch bread roll, avocado, lettace, onion, bell pepper, pepper jack and parrano cheese.
sundried tomatos avalible upon request.
at least an 8.
pastrami, roast beef and a lot of spicy mustard
Reading all this is making me hungry
http://www.leighwitchel.com/blog/images/Banh%20mi.jpg
If you haven't had a Vietnamese sandwich (banh mi), then you haven't had a REAL sandwich. Get the grilled pork, FTW.
Mmmmm, Vietnamese Sandwiches are awesome. Where in the Bay Area are you Bay Area? There's this plase near the Eastridge Mall, here in San Jose, called Cam Hung. They've got the best Vietnamese sandwiches around. My Vietnamese friends think so too. Got to watch out for those raw jalapenos though. Bite into one of those unexpectedly and your doomed.Quote:
Originally Posted by west coast style
Anyhow, my entry into the sandwich contest is a hot, open faced Italian sandwich. Take a loaf of Italian bread and cut it in half. Spread pesto mayonaise (1 part pesto, 1 part Italian salad dressing, 4 parts mayo) on it then layer with fresh tomato slice, hot capicola ham, sliced pepper coated turkey breast, then top with provolone. Put under the broiler for a few minutes until hot and the cheese is melted. Yummy.
as a viet i must say, i FUCKING love those sandwiches.Quote:
Originally Posted by west coast style
except the hot ones, omg if you bite into it, its 5 whole minutes screaming and bitching at the sandwich for being too hot.
advice is to take the peppers out.. BOTH of them. i accidentally missed one once, that put me off sandwiches for a while.
woohoo for viet sandwich. :)
wow... umm
okay...
2slice wonderbread ( white dyed; i know it aint the best for you )
some ugh... MiracleWip.. and.. ugh... some roast beef.. a touch of horsey... umm some hot pepperjack cheese, ... your good to goo
Actually, I love the peppers that they have on them, but that's cuz I love everything spicy.. I also put sriracha sauce on it for good measure.Quote:
Originally Posted by crudemood
I'm in the East Bay (925), but I usually go out to Oakland Chinatown to get some. banh mi + pho = paradise.
Nice SandwichQuote:
Originally Posted by Fengzi
I love sandwiches you get when you go new places, like in Chicago with the Italian Beef Sandwich on a roll with roasted peppers, very tasty.
That Veitnam Sandy looks awesome too, can you make it at home?
here is a recipie for a peanut butter and cannabis sandwich:
take a good amount of cannabis (about 2 grams) and grind it up finely. sprinkle in with sufficient peanut butter; enough to absorb the weed. next, cook the peanut butter on a low heat in either the microwave or on the stove. make sure you don't heat it up too hot! cook for about 6 minutes... finally, spread the drug-laced peanut butter onto your favorite kind of bread. finish it off with whatever you like; bananas, whatever. eat it up and make sure you don't have anything else going on for the rest of the day.
Haha, as I said earlier... I love the jalapenos... And the place I go to in Oakland is called Cam Huong. I have their number in my cell phone so I can call and order 10 minutes before I get there =)Quote:
Originally Posted by Fengzi
Whenever I'm in San Jo, I'll try that spot near the Eastridge Mall. I'll probably be visitin' my friend in SJSU a lot this upcoming semester, so I should be out there pretty often.
As far as making it at home, you probably can.. although next time I'll take a more thorough look at all the different ingredients. But the thing is, they're only like $2-3 dollars each, so I'll usually buy 2 sandwiches for about $5 and I'm set for a while.
I guess by all you meant 1 sandwich :DQuote:
Originally Posted by huh
and fuck, its 2:20 am, im not even baked and im hungry as fuck because of this thread mannn :p
I think your Can Huong and my Cam Hung are probably the same thing. I know the one I go to is a chain so I probably misspelled it. Yeah, the price on these is the best part. Especially when you compare what you get at a Subway for $6 to what you get at a Viet sandwhich place for $2 .Quote:
Originally Posted by west coast style
Damn! What a coincidence, my co-worker just came in and brought me a surprise; a grilled pork sandwich from Cam Huong :D