**I am posting this because I think everyone should know how to make this and what this is; however, I do not condone some minor living with his/her parents trying to do this on a day when their parents go to Home Depot for the afternoon or some other such similar occurrence. Attempt this if you have a little experience, at least. Or, at the very least, if you have any shred of common sense about chemistry, physics, and/or everyday life.**:smokin:
Materials
- glass jar (mason jar would work fine; something fruit comes in is good too)
- isopropyl alcohol (99% is ideal; you are looking for the strongest medical-grade alochol you can find)
- a saucepan you don't care about ever using again
- a stirring stick
- rubber gloves
- tobacco (I usually use four or five packs, but some people use two and some use ten. Just depends on how potent you want your hempka!)
- cheesecloth, filter mesh wire, etc... (Just something to filter liquid from solid)
Preparation
1) Obtain 100 to 150 grams of powder hashish or use an equivalent of finely ground up marijuana, preferably some dirt or shake you wouldn't let the Redneck next door to you smoke.
2) Place hashish or ground up marijuana in glass jar and cover with alcohol. I usually let it sit for at least six hours, but that's when I am impatient. I think ideally would be at least one or two days.
3) After the solution has been sitting for a day or two, you should see a distinct collection of sediment at the bottom of the jar. Maybe not so much so if you use weed, but definitely alot of you use powdery, brick hash. This is what we laymen call dirt, sand, and/or otherwise completely useless to anyone.
4) Take this solution and filter out the resulting liquid from the solid over the saucepan you plan on doing your cooking in. Wring out the filter paper or wire or what-have-you with your hands to get every last good drop of that liquid. Remember: THAT liquid is pure THC mixed with alcohol. (For the Sake of God, I would hope I don't have to mention this, but don't try to drink it. It's isopropyl alcohol, not whisky dumbass!)
5) Find an extremely well-ventilated area, preferably with a ventilation hood right above your gas stove. I tend to use gas stoves because I feel I can better monitor the amount of heat that the saucepan and mixture or receiving, but electric stoves work too. Just be CAREFUL! This is the only dangerous part of the process.
6) Start with a small heat and begin to heat your mixture. Remember: You are effectively burning-off pure isopropyl alcohol which is a relatively volatile substance. Even the smallest fume from evaporation leaking under the saucepan could potentially lead to an explosion, but if you are not an idiot and take proper precautions about ventilation and heat you will be fine.
7) Stir the mixture constantly while heating with a small wooden stick or something of that sort. You will SEE the alcohol evaporating from the mixture. Depending on how much heat you are using, in about 15-25 minutes the mixture will start to get real thick-like, this is when you really need to make a judgement call.
8) Try and let as much alcohol burn off as possible without letting the sticky, gooey goodness which has now visibly formed in the saucepan burn to the sides. Just trust your judgement and when you think you have burned out as much as possible without making the Hempka stick to the pan, put on your rubber gloves (or don't put on your rubber gloves, but have a fun two days trying to get the shit off of your hands! HAHA!) and add the tobacco and mix all together.
9) Mix together throughouly with hands and then let mixture dry on some newspaper.
10) The result should be an EXTREMELY sticky gooey tobacco mixture that you can make shapes out of like clay if you really want to.
Good smokin' and Good Luck!:thumbsup:
