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OK, time for a new poll from me! (biscuits, yes biscuits)
ok, so far, i've yet to find anyone who eats their breakfast biscuits like me.... with butter and jelly (not pb and j, just regular butter, like toast)
everyone either eats them plain, with a light layer of just butter, makes a egg/meat sandwhich thing, or WITH GRAVY
so how do you eat yours?
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OK, time for a new poll from me! (biscuits, yes biscuits)
Blueberry biscuits from Hardee's, or with sausage gravy, or with mashed potatoes, or with butter and jelly. Just like my toast, butter and grape jelly, or if Im lazy just butter.
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OK, time for a new poll from me! (biscuits, yes biscuits)
With butter and jelly. That's if I eat biscuits.
No one I know ever makes gravy except my extremely fat cousin Agnes, who makes sausage and cream gravy. And eggs. And grits. All to to go with the biscuits.
No one else in my family cooks--or looks--like Agnes. So we leave off the gravy and get in our carbs and fat (and sugar) by only adding butter and jelly to our biscuits. That's on the rare occasions when there are biscuits to be had. More often, there's wheat toast.
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OK, time for a new poll from me! (biscuits, yes biscuits)
butter and jelly usually. with gravy would be my second choice.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Hmm... I wonder if the tendency to like biscuits with butter and jelly is connected with people who smoke a lot of marijuana? I've heard this site has some of those kinds of people.
But I know I like it, something about the texture and taste is just great. It's one of the few traditional breakfast foods I'll eat.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Definitetly butter and jelly. strawberry preserves..yummy...I do like gravy too..that is # dos
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OK, time for a new poll from me! (biscuits, yes biscuits)
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OK, time for a new poll from me! (biscuits, yes biscuits)
my grandmas biscuits with sum butter nd homemade orange marmalde...
:D:thumbsup:
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OK, time for a new poll from me! (biscuits, yes biscuits)
biscuits in the UK are what you call cookies, and i'm sure you dont mean cookies, so can someone enlighten me.
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OK, time for a new poll from me! (biscuits, yes biscuits)
http://cleanplateclubnyc.com/wp-cont...n%20Street.jpg
Biscuit - Wikipedia, the free encyclopedia
Quote:
In American English, a "biscuit" is a small form of bread made with baking powder or baking soda as a leavening agent rather than yeast. (Biscuits, soda breads, and corn bread, among others, are sometimes referred to collectively as "quick breads" to indicate that they do not need time to rise before baking.)
Biscuits are extremely soft and similar to scones; in fact, many recipes are identical. In the United States, there is a growing tendency to refer to sweet variations as "scone" and to the savory as a "biscuit", though there are exceptions for both (such as the cheese scone). A sweet biscuit served with a topping of fruit and juice is called shortcake. In Canada, both sweet and savoury are referred to as "biscuits", "baking powder biscuits" or "tea biscuits", although "scone" is also starting to be used
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OK, time for a new poll from me! (biscuits, yes biscuits)
Don't get me started on gravy. I would inject that shit directly into my veins if I could - to eat biscuits without gravy is beyond heretical.
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OK, time for a new poll from me! (biscuits, yes biscuits)
butter and honey is the way to go with biscuits!
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by couch-potato
Don't get me started on gravy. I would inject that shit directly into my veins if I could - to eat biscuits without gravy is beyond heretical.
hmm... :rolleyes: i wonder which option you picked....
a mystery indeed...
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OK, time for a new poll from me! (biscuits, yes biscuits)
clotted cream and strawberry jam.:eat:
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by birdgirl73
With butter and jelly. That's if I eat biscuits.
No one I know ever makes gravy except my extremely fat cousin Agnes, who makes sausage and cream gravy. And eggs. And grits. All to to go with the biscuits.
No one else in my family cooks--or looks--like Agnes. So we leave off the gravy and get in our carbs and fat (and sugar) by only adding butter and jelly to our biscuits. That's on the rare occasions when there are biscuits to be had. More often, there's wheat toast.
ok i like the breakfast/snack idea of your fat cousin LOL ...but the only biscuits i like are the butter flavored ones YUUUUUUUUUUUUUUUUUMMMMM
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OK, time for a new poll from me! (biscuits, yes biscuits)
i was amazed by some of the things you americans eat for brecky when i visited your country, pancakes and ice cream for breakfast was one that i thought was noway breakfast food, but admit after trying it i loved it, it made me realise breakfast isn't just cereal,eggs,bacon and sausage:thumbsup:
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OK, time for a new poll from me! (biscuits, yes biscuits)
Brown gravy for me, please.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by weedmaster
i was amazed by some of the things you americans eat for brecky when i visited your country, pancakes and ice cream for breakfast was one that i thought was noway breakfast food, but admit after trying it i loved it, it made me realise breakfast isn't just cereal,eggs,bacon and sausage:thumbsup:
well most people, use maple syrup or some kind of fruit syrup with pancakes, but i imagine ice cream wouldnt be that bad either
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by ghosty
well most people, use maple syrup or some kind of fruit syrup with pancakes, but i imagine ice cream wouldnt be that bad either
LOL he probably came to some of the southern states, ice cream on pancakes is pretty damn common down here... usually topped with fruit too (or a fruit filled syrup, like that found in strawberry shortcakes) ihop does that but with whipcream as well :p
breakfast may be the most important meal of the day, but it's also the most damaging to your teeth lmao :D
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OK, time for a new poll from me! (biscuits, yes biscuits)
I like biscuits with white peppered breakfast gravy.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by natureisawesome
I like biscuits with white peppered breakfast gravy.
That would be second on my list, next to brown gravy. :jointsmile:
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OK, time for a new poll from me! (biscuits, yes biscuits)
hotsauce, its good on anything!
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OK, time for a new poll from me! (biscuits, yes biscuits)
Im gonna have to say all the above. I hardley ever eat biscuts but when I do their good. Whataburger has some pretty good biscutes and gravey with sasage. bout 2 bucks I think
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OK, time for a new poll from me! (biscuits, yes biscuits)
I like my buttermilk biscuits plain. Biscuits could very well be the main course for my breakfast. Gotta love those biscuits.
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OK, time for a new poll from me! (biscuits, yes biscuits)
i said 'other' because half the time i use butter and jelly, and the other half of the time i use a butter/honey mixture.
i also have biscuits and gravy occasionally...but, like...that's an actual dish for me. 'biscuits and gravy'. it doesn't feel like it counts.
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OK, time for a new poll from me! (biscuits, yes biscuits)
I eat mine the with double cream, a smidgen of butter, and jam.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Butter and jelly is probably my favorite, but i wouldn't complain about having it any other way.
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OK, time for a new poll from me! (biscuits, yes biscuits)
Quote:
Originally Posted by slipknotpsycho
ok, so far, i've yet to find anyone who eats their breakfast biscuits like me.... with butter and jelly (not pb and j, just regular butter, like toast)
everyone either eats them plain, with a light layer of just butter, makes a egg/meat sandwhich thing, or WITH GRAVY
so how do you eat yours?
butter and jelly all the way.
yummy.