2 Differnt types of homemade hash. Blond/Dark

Right, i got some blond hash, which is just pressed kief. Nowchowder has a sticky in the recreation forum about how to do it. The trichs are from a Skunk #1 X South Indian Kerala, i've been saving it for ages. It's something like a 80/20 sativa dominating cross.

The dark hash is basically the same as the blond, but it's dark because it's been in the oven, to heat the trichs and make them more plyable. Which in short means it wont crumble unlike the blond. This dark hash was made from White Rhino, and those of you who have smoked it know how strong is it, and how medicinally beneficial it is.

Anyway, 2 bigish lumps of two differnt kinds of hashish.

Im eventually going to make some oil and then make some budder.

Search wiki for info on budder and hash oil extraction.

Sorry for the bad picture, but it's the best i can get.

hello lip that looks fucking yummy dude whats it made from:D :D

I forgot to mention, the reason some hash is dark and some is light is the simple rule of oxydisation. [sp?]

That's nuts man, how much did that take to make?

I'll definitely try that out some day if it has the potential to turn out that well.

Peace, :rastasmoke:

Cheers man. I wish i had better pics though. My cam sucks. The dark stuff looks amazing close up.

i just remembered is that from your hog?:)

Quote:

---

Originally Posted by xxxhazexxx

i just remembered is that from your hog?:)

---

Nah lol, the light hash is South Indian Skunk - Skunk #1 [x] South Indian Kerala.
And the dark hash is White Rhino.

Im saving the hog as it is, i love the smell.

Although saying that, i'll probably make some more hash from the trim. Actually, yeah, i will, i might as well otherwise i'd be throwing most of the trim out and i can probably get about 10 grams of REALLY pure hash from it. I'll probably make oil with it actually!

yeah man, the oil from fresh trim is much tastier than from buds. more flavor.

i'd take either one in a heartbeat!

I've got another nice big chunk of blond hash here.

This stuff is in a league of it's own!