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idk but wtf iam on my third brownie and all i felt was a lil tried.... idk if i should eat a other or wait a lil more... i used everything u said but i used 1/2 O... of ok bud... the brownie's taste like st8 up weed and r mad yummy.. but still nothing..
If it has been more than an hour since you ate the last one then you might wanna chow down another. Personally I wait 2 hours from the last one if I eat 2 or more brownies so they don't kick my ass all at once. As long as you don't have anywhere you have to be and you can veg and crash if they all hit you at once then you could eat more. Just be careful and don't go out driving around or nothing like that....Quote:
Originally Posted by igotgreens123
idk if its cuz the bud was not that good.... cuz its been 6 hours since i ate my first one.... iam on my fifth one and going to a party in a bit so iam going to eat a few more but all i feel is sleepy and numb... the first time i ate a brownie i was way more fucked up then this time....
Sounds like better herb will give you a better shot at getting that F-ed up again... :wtf: ;)Quote:
Originally Posted by igotgreens123
I Did this again today with like a 1/4 ounce of shake I had left over.I noticed when using the restroom,It smells like weed.
keep that heat high when cooking. thats the key my friend. alot of people say to keep heat low, over extended periods of time.... but i have found that dosent work at all.
cooking on low heat for 30 minutes is the same as low heat for 30 hours.
it makes no difference on cooking time.
what makes a difference is cooking heat. im not saying burn the fuck out of it..... but you have to get it hot enough for the weed to turn at least red brown.
if the weed is still green, you are not done cooking!!!
MVP: I have a few questions for you, just so I can be aware of any adjustments that I may need to make.
What is your altitude? How many ft above sea level? What are the average humidities your climate has? All of these things drastically affect baking results.
Thanks! It's looking like I'm going to have to take a bit of a long trip next week, and I may need brownies in order to deal with it successfully and without getting into too much trouble.
:jointsmile:
I am 10 ft above sea level, coastal SoCal climate, humidity 30-50 percent unless a storm comes thru...Quote:
Originally Posted by bluebird
you answerd your own concern ! FUCK THIS SHTS OFISALLY THE BOMB !Quote:
Originally Posted by igotgreens123
Damn. If I make these in my hometown, we'll have almost exactly the same stats (except, I'd be in Texas, not SoCal.)
Sadly, I'd be making these at school..... in which case, I may have to fiddle with a few small details. :-) I think the only thing though would be upping the humidity a slight bit. Not much I can do about the elevation, but that's not so different as to require any changes.
Great. :) Thanks for answering my questions.
Also, I'm considering possibly baking only a half batch, as it would require less time at such a high temperature (and I only want to use an 1/8th of good bud), which hopefully would lead to a very even product. That, and I'd be using a small toaster oven. Yay for student living quarters....