No way! I'm not eating your hat! You need it to keep your bangs flat! hee hee!
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No way! I'm not eating your hat! You need it to keep your bangs flat! hee hee!
You will eat it and like it lol!If I'm feeling kind I might season it first of all :p and wax-mousse stuff keeps my hair flat, don't you worry!Mwuhaha!
Mm mm what's on the menu this afternoon?
Lightly waxed hat of greenthumb with a tangy ginger-lime dressing.
What do you suggest as a wine pairing with this delicacy?
Uh oh official thread hijack!
I'd say maybe after the first couple dates. But be gracious about it. Don't be "HERE'S THE BILL, BITCH!!!"
Yeah, I've been dumped for that. Very sad.
I would say a nice rose to go with that kind of feast then followed by a nice doob! I ain't being a waiter here though...chef only :p
Naw I don't drink fucking pink wine, blech, even if my date is paying for it. I'd rather have a nice glass of fryolator crud.
Lol!Nice way of getting back on topic I like it :p if ya didn't want rose then maybe a dry white wine would complement hat?
yeah, that works.
you paying?
Seein as it's you...jus this once mind :p!lol!
(Nelson voice): Ha-ha!Quote:
Originally Posted by shaitanx