Wow,,,not 1 Veg,,,I wood of thought we had a lot???
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Wow,,,not 1 Veg,,,I wood of thought we had a lot???
Rare.
Bloody Rare, that's good enough for me, that way you can soak up the blood on a biscuit.
I love cutting open a rare sirloin and drinking the juice...
i'm confused about your terms o.0 still medium... but rare adn blood rare...
around here rare is 'bloody rare' medium is still pink but clear juice... bloood rare = raw? o.0
anyways, medium... ain't nothing better... lol the wife took one look at my steak and said eww when we went to outback.... best damn steak i've had in awhile... really makes me wnat to reconsider buying our meat at the grocery store and start going to a butcher shop... been awhile since a steak so thick (other then the t-bone awhile back)
oh, we have a bunch of vegetarians here. with all this talk of blood and flesh, they're all being quietly ill in the corner.Quote:
Originally Posted by Skink
i just think they know better then to invite a shit storm... this thread is obviously for us carnivores...
for someon to run in and start spewing vegetarian crap would be a little like a herbosaur to run in on a pack of velicoraptors...
here they come now.... I think Tal is a Veg,,,but she don't seem to lounge anymore...Quote:
Originally Posted by slipknotpsycho
definitely medium or so for me...I can do kinda pink, but I don't like the blood in it
Anyone who gets their steak well done is a fool. First of all, if you go to a restaurant and order a steak well done, the cook can do whatever the fuck he wants to it and it'll come out looking the same. Second, it just tastes bad.