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Things are getting real stinky and sticky around here...Geez, I can smell them inside my house:wtf:
Dosed um 1 more time with the maxi bloom just for kicks. MrGeen916 is bringing me some molasses today so Ill start using that. I want to post up some more pics but my kids took the cam to SF zoo today...I wanna go:(
Hope everybody is haveing a great day:cool:
Welp, chop chop time. Trichs are 80% milky 20% amber so its time for the Black Kush and the blue cheese to come in. Heres some pics of the Kush after trimming.
:rastasmoke:
Dang, pics are not loading. Ill try again later..
Have a great one folks:pimp:
just got done reading this bro and it looks real good, cant wait to see your pics
Try this again.....
I was "HALTED" by Mr.GREEN..
Started trimming the second one. Thinking it was done...Stupid move.
Blue Cheese was halted:thumbsup:
And I was having fun too!!!!:pimp:
I dont know what the FUCK, but my pics will not upload...
Try again later:(
LOL at STOMPER!! Put that beer down duder!! Im sooooo glad I popped on here and read that. DONT KILL OUR CHEESE!!!! We wouldve ended up with a big pile of leaves and little hair balls nig. lol
Pulled over 2 ozs dried off the black kush!!!! Sweete smoke huh MrGreen916.
We will see how much we get off the sour D:hippy:
Nice grow man:thumbsup:, il bewatching for some harvest pic's. My camera is messed up, but il still try and get something on my thread for you to see what the thieves didnt get:D
Great job bro:rasta:
awe man! Its so fucking sweet and tastey....2 or 3 fat rips man, and Im loaded! This bud is better then anything I have bought from any club here in Sac. I cant wait for the rest!!!!Quote:
Originally Posted by Stomper420
Well, Im not even going to try and post pics just to find out it dont work...Bummer
Anywho, we yeilded 9 ozs of Chochalate chunk, 4 ozs of blue cheese, 2 ozs of purp D 2 ozs of green crack. Still have the qurkle going strong. Gonna try and let her turn purp if she will. Shes showing signs of it now.
Now for the smoke log...Mr Green, Care to step up and share what the fruits of my labor are:D:D
J/K bro, I know its good.
Oh, we are leaving enough stem and branchs on the plants we cut to try our shot at a reveg...Tanks LSY. Ill keep yea posted bro.
I hated to see them go but you gotta do what you gotta do.
Off to the bait shop to pay my tab
Have a great day folks...Ill be back:joint1::joint1:
Welp, as it stands right now. The CC is good for a nightcap, the green crack will have you cleaning house all day. The purps taste like purple mixed with desile exaust..yukk. The blue cheese is good and tastes like mold...lol My fav is the black kush and my Steve querqle is hung and driing so we will see. I like the looks of the most, nice and thick fat buds. Frosty, very frosty
You know what guys? We grew some "HEYRON" for buds.....This stuff is way better then what we were getting from the clubs:thumbsup:
I wonder if they dampen their buds some how...Thats not right but I can see it:(
Fuckers:rastasmoke:
Peace out guys, its getting cold outside:D
I love harvest season even when Im not harvesting anything!!!! It's great seeing people getting nice yields.. burn one for me!
Stomper if ya re veg you will get more then ya did the first time around. I would read Rusty's thread as he really has this technique down for an indoor re veg. You are going to want to take it out of her pot and cut roots down on all four sides and the bottom, then fill the bottom and sides with fresh soil. Then just get some lights on it with the light cycle of 18 on and 6 off, then when your plant is big enough for ya you only need to re pot, then switch the lights so 12/12. A few months later and ya got buds. I like harvesting in stages, but thats on you, good luck man:thumbsup:Quote:
Originally Posted by Stomper420
:rasta:
Thanks bro. I think I might just get some new clones also. Im triing to put a small grow box together. Its harder then one might think when you cant get around. But Im making progress:thumbsup: