Digiorno Ultimate Stuffed Crust = god
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Digiorno Ultimate Stuffed Crust = god
Chicago town
I've had this pizza once before, it was the best frozen pizza I've ever eaten, it was ungodly good. Since then I've moved away and have never been able to find it again:(Quote:
Originally Posted by Reefer Rogue
Tony's!
Always keep a bottle of Contadina Pizza Squeeze sauce in the fridge. Always have flour tortillas and shredded cheese in a bag.
- Heat up a big skillet on the stove, like you would for a quesadilla.
- Take a flour tortilla, squirt on some sauce and sprinkle on some cheese.
- Throw it in the skillet, open face.
- When it is toasty on the bottom and melted on top, devour it.
It takes maybe 2 minutes total to make it, so it's very good for emergencies. If you want, you can add anything else you want as a topping.
I would have to say TOMBSTONE "stuffed crust" is the shiznit!:rasta:
pizza corner pizza. its made right here in north dakota, and its got all fresh ingredients grown here. its the best! it tastes homemade. if you ever get up this way, check it out
delissio n crescendo are the shit
ya might enjoy this:
start with a bare pizza dough or a bagel
use ranch instead of pizza sauce
cover with cheddar and mozzerella
put breakfast bacon and chicken chunks as toppings,
voila! bon appetite!
oh wait, if i ever get frozen pizza it's that stouffer's french bread pizza, it's amazing! french bread is all crispy and chewy, and even if the toppings aren't the best the experience is quite satisfying