How to make plain ol' perfect working firecrackers
Think I may have posted this in a different thread (but I can't find it anymore), that I've found the firecrackers taste 10,000% better if I don't use saltine crackers.
For some reason the saltines taste like shit when you add peanut butter & bake 'em. I've switched to Keebler "club" crackers and the result actually takes GOOD, just like peanut butter crackers.
I found using a mortar and pestel to grind the magic ingredient to a fine dust helps increase the kick (maybe even make it taste better). Only takes 30 seconds to do the grinding, and I got a mortar/pestel set at Walmart for under 2 bucks (in the household section).
Also, I didn't know about the steps here about microwaving first or being sure to wrap the firecrackers in foil, yet have had no problems just putting the crackers on a small baking sheet "naked" in the oven. The kick is great as is!
How to make plain ol' perfect working firecrackers
Try a gramcracker instead, You can put more PB and bud on a gramcracker.
I took one gramcracker, Broke it in half, spread smuckers all natural smooth on both sides and top about 3 grams of mid-grade.
The gram is sweet and moist without effecting the PB, Because you want the PB to become hard/dry.
I was baked out of this world, Firecrackers are good if you plan to go out and enjoy yourself.
It's a real active high, you just want to explore everything in sight...
Felt like I was walking in some strange plant...
After eating, wait 30 mins and eat a small fattie meal... drink a acidy drink like lime-aid or lemon-aid.
How to make plain ol' perfect working firecrackers
I followed this recipe to the exact details. I used Nutella and Ritz crackers even though Ritz weren't suggested, it was only because they're a little harder to handle but I've never had a problem in the past. Anyway, everything seemed to be going very smooth until I took them out of the oven to microwave them for the last 15 seconds, after the microwave the cracker was smoking badly, and it was very burnt, I'll follow up and let you know how it went.
How to make plain ol' perfect working firecrackers
So... 5 hours later I'm still buzzing from the firecracker. I don't think I'll microwave it after the oven anymore though, the weed inside the nutella was definitely charred, or maybe I'll let them sit out of the oven longer before microwaving. Good recipe, good times.
How to make plain ol' perfect working firecrackers
yo man this works amazinggggggggggggggggg. it feels like im on shrooms. i ate 1 cracker w/ nutella and cinnamon graham crackers and i put about 1.1 g in it and everything is crazy :hippy: :thumbsup: :thumbsup:
How to make plain ol' perfect working firecrackers
Quote:
Originally Posted by justinsane
So... 5 hours later I'm still buzzing from the firecracker. I don't think I'll microwave it after the oven anymore though, the weed inside the nutella was definitely charred, or maybe I'll let them sit out of the oven longer before microwaving. Good recipe, good times.
that happen to me a few times too bro.
what i actually did was lower my power setting to 4 or 5, and it worked fine. i remember i did them on triscuts once and the whole thing turned out black lol.
How to make plain ol' perfect working firecrackers
made and ate these at 9 pm tonight. Its 10:31 ( 1 hour and 30 min after eating). This time they definitely worked. lol i don't even know what else to say other than they worked. oh and i didn't microwave them the 2nd time but everything else was as the directions stated.
Oh and to be even more specific. I spread weed over 3 crackers with nutella on them and 1 cracker without weed on it. so i had 2 sandwiches with three crackers with weed on them. This was dro.
hope that helped someone, this recipe works and is awesome
How to make plain ol' perfect working firecrackers
we never haver crackers - I use tortilla bread and just toast it up a touch before I spread the Nutella - I've found that a coffee mill on that buddage can really help the absorption by the fat.
How to make plain ol' perfect working firecrackers
Quote:
Originally Posted by aroughdraft
we never haver crackers - I use tortilla bread and just toast it up a touch before I spread the Nutella - I've found that a coffee mill on that buddage can really help the absorption by the fat.
i heard about this recipe too
How to make plain ol' perfect working firecrackers
Making some as I speak!
I took 2 molasses cookies, spread them with nutella, sprinkled the goods all over them.
Made a sandwich with the 2 cookies, put them in microwave for 15sec, and now they are in the over to bake at ~320f for 22 mins.
I hope it'll work!!!
:thumbsup: