Latest update: Had 3 beers and 1 cookie and got major stoned for almost 4 hours... does it happen to anyone else that after a few days the edibles kick ass more than usual? Or is it just me?
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Latest update: Had 3 beers and 1 cookie and got major stoned for almost 4 hours... does it happen to anyone else that after a few days the edibles kick ass more than usual? Or is it just me?
Don't you have to bake the weed in the oven, before making butter....or not? I'm gonna do it today. :)
No it is not necessary unless you are using wet trim or bud. If the bud is fresh harvest (dried but uncured) then I small bake might be okay but I never do myself......Quote:
Originally Posted by LdyMarsRN
The bud is dry and cured. I just do the oven thing with my tincture, to activate the THC, and I didn't know if you should do it with Cannabutter. :hippy:Quote:
Originally Posted by MVP
Here is another real easy cannabutter recipe for those that prefer to ingest their meds rather than smoke them --Cocoa Cannabis Crispies. Click on this link to find my most recent recipe you deserve to try.............
The recipe makes 24 squares, which equals 1-2 squares per serving depending on your individual tolerance.
That is an awesome recipe for butter.
I like to then melt the butter and some peanut butter, Honey, before adding to that liquid mixture, my favorite cereal (pumpkin seed granola), chopped up array of nuts, and oat meal. Then i let it cool and form it into little balls. A variation on the Ganja Gooball of Deadtour fame.
I find that by not baking the food, the cannabutter has an altogether more stoney effect.
ok so say i were to use dried trim. about how much do i use for very very potent "budder"? :rastasmoke:
3LBS OF BUTTER MADE WITH 2OZ OF STRAWBERRY COUGH BABY.
KILLER COOKIES,THE TRICK DON'T GO OVER 325 THATS WHEN THC BURNS OFF THE TRICK LOW AND SLOW.LOWER TEMP LONGER COOKING TIME
I did this last night. I used a pot on my stove at exactly 225 for 2 hours. I used a 5.5 grams of mids and 1 stick of salted butter(made into ghee). I didnt realise that i should have used the coconut oil that i bought for capsules.
I still havent gotten the caps to work at all, and this was only a very slight stone. The thing is i got the brown crud leftovers and everything looked good. Mabey i just gotta use better/more bud and alter the recipe a bit. Thank you for your guides, they help build a general knowledge of how to. But wouldnt it make it unbelievably easy if someone made a video that cooking noobs like myself could watch and nail the first try? I just really like being high and a long lasting high is what im shooting for at this time of my life. I never really get high from eating weed and these guids give me hope. Every time i get a little closer though.
You will find that the Cranberry Oatmeal Ganja Cookies recipe is easy and should get you flying pretty high. Here is how:
Make the cookie dough as shown earlier in this thread, but make larger cookies - maybe 1.5 times bigger than a golf ball, six to a cookie sheet - and cook them for 25 minutes at 325 F.
This variation makes 12 cookies. For most people 1/2 cookie is perfect, and the high tolerance folks should do fine with a whole cookie.
My GF ate a whole cookie then proceeded to become paralyzed and pass out. She was so high she was spun out after 1 hour. She has a pretty good tolerance and is not a small gal by any means...
Bump
sweet definately gotta try this one.:jointsmile:
This is by far an excellent idea Dude for cooking "CannaButter" I needs to try this, I wish you can buy it already made at the strength you want it at? :thumbsup: That would be KEWAL ;):hippy:
MVP I have been looking around the forum and reading all the cannabutter recipe's and I do say i am know a little confused
you say that not to heat over 250*, other butter recipe's
in fact say you have to hit 325* for atleast 5 min to break
down the thc/plantmatter. so I ask does your recipe, which is
basically a simmer @225 for 4 hrs in oil/butter extracting all
of the thc? from the plantmatter It sounds as if your butter
wasn't that strong ,this may be why.If you put 1oz of topshelf buds in 1lb of butter ,1 tablespoon of cannbuttr should kik butt
If I refer to your brownie recipe you took the oil for the brownie
recipe and put in a pan then put the fine ground plantmatter
in the oil and sautee' it for apprx 30min kooled it and then added to brownie batter and baked in oven as usual. and those brownies kiked ur *ss way better than using the canna butter rite??
I am starting to think it does have to get hotter than 225*
I will be trying out a recipe here soon for a BB cannabuttr
hey nice log man gonna try this soon
Oh yeah what is the best thing to use cannabutter in
awesum tutorial my friend and I have been planning to make this for a long time and the pics realli gave me a better understanding
How long does it take for the high to hit you, like if u have it on toast or something?
Not necessary, and not a good idea in my book. The vaporization point for THC is 285 F, so why would anyone in their right mind exceed that point?Quote:
Originally Posted by veggii
I cannot say for certain it extracts ALL of the THC, but it does a good job of getting most of it. For those that have the luxury of cooking for 20-24 hours straight that is even better. Not realistic for most people due to friends, family, kids, etc.Quote:
Originally Posted by veggii
What gave that impression? That is certainly NOT the case. So far I have baked almost 100 good sized cookies (8 dozen) and still have 3 dozen on hand. Each one will put you in a spin on an empty stomach, or two get it done a few hours after a meal.Quote:
Originally Posted by veggii
Actually the cookies are just as potent (if not more) and both the brownies and cookies contain the equivalent of 0.20-0.25 grams of herb per serving.Quote:
Originally Posted by veggii
Let me say that the BEST thing for a person to do is experiment. I am not saying you are wrong; but I am saying that my experiences may have been misinterpreted. The cookies and brownies BOTH kicked ass, but my latest favorite is definitely the Cranberry Oatmeal cookies.Quote:
Originally Posted by veggii
Have fun experimenting!
MVP :jointsmile:
My favorite is the Cranberry Oatmeal Ganga Cookies. I just baked 2 dozen last night!Quote:
Originally Posted by LiGhT420
This is absolutely kickass. It's interesting that use the plant as it is ground up and not use extraction to seperate the trichomes. All the stone without the fuss or expense. Some people use butane to extract and end up having an explosion. Your method is great.
Stinky's got a hot one here, I highly recommend it for those that enjoy cooking with cannabutter.....
http://boards.cannabis.com/medicated...-tutorial.html
bump
whats ur method to straining ur canna butter? I dont understand ..
I use a fine metal strainer with a cheesecloth inside to trap the debris. You might also use a potato ricer (aka potato press) as they are great at extracting all of the butter.