Kamo - The new drinkable form of THC

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Originally Posted by ronjohn420

i tried it..... and maybe i didnt do it right, but it really tasted like shit,,,

and before anyone asks (no, i didnt burn it)

but i will admit that maybe i didnt do it right

but i did get pretty toasted off it though, ya know (fucked up)
but i just dont dig havin oil in my tea:thumbsup: :thumbsup:

but i would try it again, prob. next harvest

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so the male plants actually workeD?

i tried it yesterday, and felt a nice fade (though i had smoked also right after i finished drinking it), but nothing significant, past what i felt because i blazed. I dunno, maybe its better with super high quality buds.

Quote:

---

Originally Posted by ronjohn420

i tried it..... and maybe i didnt do it right, but it really tasted like shit,,,

and before anyone asks (no, i didnt burn it)

but i will admit that maybe i didnt do it right

but i did get pretty toasted off it though, ya know (fucked up)
but i just dont dig havin oil in my tea:thumbsup: :thumbsup:

but i would try it again, prob. next harvest

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you guys the question is would you get higher smoking it or preparing it in this tincture because if youll get higher id rather not waste my time with the whole process but if it truly extracts the thc and gets you hammered fuck yea sounds awesome.

my bud that did this a few days ago said he would definitely have been higher by smoking it than doing this

I make budder and never let the mixture get over 220 degrees.It kills the goodies.Use a crockpot on low,still alittle hot,or ideally, a crockpot with thermostat.I have severe insomnia.Nothing but methadone puts me to sleep.Head injury.Cannnabudder will keep me on the level better than any pharmas and I've done em all.Only problem is,it takes 3 tbls., or 1/2 oz. of weed per dose for me to sleep.1 tsp. in my morning coffee will keep,me level all day.Good stuff if you can afford it.Nice being a card holder.
El Loco

can i just boil water with butter in it n then strain it and put the mixture in the freezer and then just use the butter to make something like grilled cheese if i put it on the inside of the bread?

That's the idea.:thumbsup: