Anything, so long as it doesn't have any toppings. I hate toppings on my pizza. Dough, sauce, cheese, I'm happy.
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Anything, so long as it doesn't have any toppings. I hate toppings on my pizza. Dough, sauce, cheese, I'm happy.
I likes me a Tombstone. Red Baaron is good also.
i no its pretty plain but my favorite frozen pizzas elios
California Pizza Kitchen - Thai chicken and BBQ are both real good.
I like most toppings, meats onions and peppers, plain. I really dig on hawain. My fav chain pizza place is three brothers... there is something about getting a little tub of fat to dip your crust in that does it for me. Plus I think there pizza is really good. For frozen red baren or tombstone. Frozen pizza is kinda shitty anyways I never expect much. I have to agree though that digiorno is garbage. I'd rather the frozen pizza I eat taste like cardboard rather than cardboard pretending to be "gourmet" pizza. Whatever the hell that is.
I haven't found a froven pizza that I liked that wasn't crazy expensive. I second the boboli crust idea cuz those are good. Jalapenos are good, ham and pineapple, bell pepper and sausage, mushrooms and anything. I like ppapa johns cuz they have garlic butter and those peppers, plus a friend of mine has worked at all the local pizza places and said that the only one that didn't have a dirty kitchen was papa john's, and he still works there so he hooks that shit up.
represent!Quote:
Originally Posted by ezjim
I love making my own pizza with boboli crust. My beau used to work for pizza hut (as did I) and we make up right!!
it is one of my favorite meals. :cool:
If you live in flagstaff go to Fratelli's they are AWESOME!
Amy's Organic with Soy Cheeze. Ok, so it's not the most fabulous, but it's the closest I can manage, so I've learned to love it. Adaptation is a lovely thing. ;)
all about the tombstone stuffed crust baby