Flushing is the same no matter where you're located.
I'm going to merge this thread with the other one, as they are both about flushing.
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Flushing is the same no matter where you're located.
I'm going to merge this thread with the other one, as they are both about flushing.
snowblind
i saw another thread of yours wherre you mentioned "stinky" that is apparantly what my plants are, we have been told they are a type of cheese, and our clones were not cheap, it alkready has a very very cheesy smell to it, is green called "stinky" something your referring to, or am i way off the mark
stinky is her name....
so i have been told, its called Stinky, its a strain of cheese, it is 5 weeks in to 12/12, and is certainly living up to its name, very cheesy, very smelly, i have never heard of it before.
Green and green byproducts are sometimes called stinky or sticky as in "get on in that stinkin Lincoln... grab your lighters roll a sticky" etc. but I'm Stinky too... :D The attic... it's stinkin from all the stinky sticky green up there. Damn I can't wait to get outta work and roll up sumdat...
i know all this, but this guy told me this was the actual name of the plant, that this was the actual strain
:S2:
"Who's on first?"
PC :smokin:
Cheese was a Skunk No.1 crossed with an Afghani many years ago, I dont think there are any 'versions' of cheese tbh.
:bigsmoke:
What's on second!
oh well, maybe its not called that, who knows, it smells like a cheese, so long as it tastes like cheese i'm a very happy greedy little boy