One time a good friend of mine cooked some kick ass stir-fry with pot and it was one of the greatest things i have ever tasted...not to mention how baked I got.
The same friend made a batch of pot ice cream that got me so high I couldn't move.
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One time a good friend of mine cooked some kick ass stir-fry with pot and it was one of the greatest things i have ever tasted...not to mention how baked I got.
The same friend made a batch of pot ice cream that got me so high I couldn't move.
Loner I think you are my hero...that's a great recipe!
How about the efficiency compared to smoking? As a measurement, let's say you buttered your toast liberally, how many slices for, say, a 1-bowl buzz?
Would it help to break-down the herb a bit first? How about freezing it, in order that the frozen thc crystals might more effectively be included in the brew?
Rad! My wife loves it when I bake! She's gonna like this one! :)
G
Quote:
Originally Posted by LonerStoner
It works, my mom used to do that for me! %-)
I don't recommend it though...I think it maybe predisposes them to it later. But who knows. ;)
"What the hell am *I* smoking? Oh yeah...pot." -Otto
Quote:
Originally Posted by Climbing High
Well, I regularly (1-2 a month) get baked on tea. Mind you, I smoke alot usually but once in awhile I take a break and do tea for a few days.Quote:
Originally Posted by Encatuse
I know it (tea) costs me more 'cause I did a scientifical experimentary with 2 splifs. I smoked one, then I took the other apart and made tea from it...my conclusion was that I was totally fuckin ripped man.
No wait - yeah another time I did it right and it definitely takes at least 2 splifs worth in tea to do me. I'm pretty sure I'm losing alot of the stuff in the process though.
I think a tiny double-boiler and careful handling could get most of it into the butter.
I think I'll actually use BlueBonnet, it wont burn and it keeps forever cause it's plastic or people or something.
You guys've been real helpful, if your advice works I won't reply cause I'll be too ripped to remember any of you.
"Peace now godammit!!"
Quote:
Originally Posted by Climbing High
ive tried this recipe with high results:
a jug of milk,
some vanilla essence,
buds,
honey,
icecream,
yogurt,
cinnamon,
strawberries,
combine ingredients in enjoyable amounts, mix, drink-
perfect thirst quencher on a hot summers day.
anything along those lines works as long as there is enough fats/oils content.
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here is this:
NORML News: RECIPE: Indian Bhang
Enjoy the long hot days of summer with this refreshing, traditional Indian drink. Bhang is often made with leaves and stems, or for a bigger kick use buds or hash.
Ingredients1/8 oz butter
2 cups milk
1-2 grams hash or buds, or a handful or leaves or stems
a pinch of spices to taste
Melt the butter in a pan, add cannabis and simmer for one minute. Add milk and warm gently. Add spices, eg cinnamon and nutmeg, and add honey to taste. Endless variations are possible, for example mint julep, fruits, and even vodka! Serve cool.